Care & Cleaning; Processing Bowl And Lid; Geared Spindle And Food Pushers; Dicer - Breville Sous Chef 16 Peel & Dice Instruction Book

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Care & Cleaning
Remove the power cord from the power outlet
after use for safety reasons.

Processing bowl and lid

Due to the interlock components, we do not
recommend immersing the bowl in water for
long periods.
To keep your bowl and lid clean, and to avoid
food drying on, follow these steps as soon as
possible after use:
• Rinse most of the ingredients off the bowl
and lid.
• Hand wash in clean warm, soapy water using
a mild liquid detergent and non-abrasive
sponge.
• The processing bowl and lid may
occasionally be washed in the dishwasher
(top shelf only), however washing in the
dishwasher is not recommended on a
regular basis, as prolonged exposure to
harsh detergents, hot water and pressure will
damage and shorten the life of the plastic and
the interlock components.

Geared spindle and Food Pushers

• The large food pusher and geared spindle
should only be hand-washed. Do not place
them into the dishwasher. Washing the
geared spindle in the dishwasher will damage
the spindle.
Blades and discs
• Blades and discs are razor sharp, do not
touch. Always use a spatula or brush to
remove food or when cleaning blades.
• Disc spindle, blades and discs can be washed
in the dishwasher.
WARNING
Do not touch the blades
of the Dicing Grid.
They are extremely sharp.
24

Dicer

Use the dicer cleaning cap to clear out excess
food built up in the dicing grid after EACH
USE or each 10 cups.
• Immediately after dicing, remove the dicing
disc from the bowl while leaving the dicing
grid inside the bowl.
• Attach the cleaning cap to the bottom of the
large pusher.
• Align the markings on the cleaning cap with
the markings on the dicing grid, push down
to clear out the food in the grid.
• Repeat four times going around the grid until
the entire grid is cleared.
• Once all food is cleared out, carefully remove
the dicing grid from the bowl and clean it
with a brush.

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