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Reheating with the Microwave function
Drink/
food
Drinks (drinking temperature
60–65 °C)
Baby bottle (milk)
Food for babies and children
Sliced meat with sauce
3
Side dishes
Microwave power level, Cooking duration, Standing time
1
Allow food to stand at room temperature. This allows the heat to spread evenly throughout the
food.
2
A boiling delay can be avoided by stirring liquids before reheating them. After reheating, wait at
least 20 seconds before removing the container from the oven compartment. In addition, a
glass rod or similar item, if available, can be placed in the container during reheating.
3
The durations apply to food with an initial temperature of approx. 5 °C.
For food not normally refrigerated, durations apply to food at room temperature or approx.
20 °C.
With the exception of baby food and delicate whisked sauces, food should be reheated to a
temperature of 70–75 °C.
2
3
3
Special applications
Quantity
1 cup/1 glass
(200 ml)
Approx. 200 ml
1 jar (200 g)
200 g
250 g
[W]
[min]
1000 00:50–1:10
00:50–
450
3
1:00
450 00:30–1:00
600
3:00–5:00
600
3:00–5:00
1
[min]
–
1
1
1
1
69
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