Miele DGC6500 Operating And Installation Instructions page 75

Food to be
defrosted
Meat
Roast
Ground Meat
Ground Meat
Stew
Stew
Liver
Cutlets / Chops /
Sausages
Poultry
Chicken
Chicken Drumsticks
Chicken Cutlets
Turkey Drumsticks
Pastry
Puff Pastry/
Yeast Dough Pastry
Muffins/
Sponge Cake
Bread / Bread Rolls
Bread Roll
Brown Bread, sliced
Whole-grain Bread,
sliced
White Bread, sliced
Weight Temperature
in oz / g in °F / °C
sliced 140 / 60
8.8 / 250 122 / 50
1 lb / 500 122 / 50
1 lb / 500 140 / 60
2 lbs / 1000 140 / 60
8.8 / 250 140 / 60
1.75 lbs / 140 / 60
800
2 lbs / 1000 140 / 60
5 / 150 140 / 60
1 lb / 500 140 / 60
1 lb / 500 140 / 60
140 / 60
14 / 400 140 / 60
140 / 60
8.8 / 250 140 / 60
8.8 / 250 140 / 60
5 / 150 140 / 60
Special Modes
Defrosting Standing time
time in minutes
in minutes
8-10
15-20
20-30
30-40
50-60
20–25
25-35
40
20–25
25-30
40-45
10-12
15
30
40
65
30
15-20
10-15
10-15
10-15
10-15
10-15
15-20
15-20
10-15
10-15
10-15
10-15
10-15
2
15
15
20
75