Main Menu
Special Modes
Defrost
For gentle thawing of frozen products
Reheat
To gently reheat already cooked
foods
Blanching
Canning
Sanitize Cookware
Drying
Proof
Sabbath Program
Favorites
Create and save cooking programs
Settings
Changing the factory settings
Maintenance
Descaling
Soak
Drying
Rinse
Modes / Programs / Menus
Default
Temperature
140 °F /
60°C
265 °F /
130°C
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195 °F / 90°C
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140 °F / 60°C
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355 °F / 180°C
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Temperature
Range
120 - 140 °F /
50 - 60°C
250 - 285 °F /
120 - 140°C
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175 - 212 °F /
80 - 100°C
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140 - 160 °F /
60 - 70°C
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85 - 435 °F /
30 - 225°C
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