Kenwood kMix HMX75 Instructions Manual page 6

Recipe
white bread dough
10ml/2 tsp dried yeast (the type
that requires reconstituting)
5ml/1 tsp sugar
250ml/9 fl.oz. warm water
450g/1 lb bread flour
5ml/1 tsp salt
15g/ ⁄ oz lard
1
2
1 Place the dried yeast, with the
sugar and water, in a mixing bowl
and leave to froth. The correct
water temperature should be 43°C
and can be achieved by mixing
one third boiling water with two
thirds cold water.
2 Add the remaining ingredients. Fit
the kneaders to the handmixer,
then combine the ingredients
troubleshooting guide
Problem
Handmixer does
not operate.
Kneader cannot be
fitted to socket.
Handmixer starts
to slow or labour
during processing.
Excessive splashing
or flour spray during
processing.
Unable to remove
tools from sockets.
Cause
No Power.
Fitting kneader to wrong
socket.
Speed selected too low.
Recommended quantity
exceeded.
Recommended 3
minute operating time
exceeded.
Speed selected too high.
Bowl too shallow or too
small for ingredients
being processed.
Speed switch not in "O"
position.
together on a low speed until
the flour is incorporated. Then
increase the speed and knead for
approximately 2-3 minutes, until
the dough is smooth and elastic.
Cover with oiled cling film and
leave the dough to rise in a warm
place for 45-60 minutes.
3 Re-knead the dough on maximum
speed for 30-45 seconds, keeping
the kneaders in the mix.
4 Shape the dough into a loaf, or
rolls, and place on greased baking
trays. Cover with oiled cling film
and leave somewhere warm until it
has doubled in size.
5 Bake in a preheated oven at
230°C/450°F/Gas mark 8 for
20-25 minutes (for a loaf) or 10-15
minutes (for rolls). When ready, the
dough should sound hollow when
tapped on the base.
Solution
Check appliance is plugged
in.
Check the fuse/circuit breaker
in your home.
If none of the above see
"service and customer care".
The kneader with the metal
collar e will only fit into the
larger socket.
Insert the kneader - turn and
push until a positive click is
felt.
Increase speed.
Refer to recommended
speed chart for speeds and
quantities to process.
Do not operate for longer
than 3 minutes in any 5
minute period with doughs or
heavy cake mixes.
Select a lower speed initially
and increase as the mixture
thickens.
Select an appropriate sized
mixing bowl.
To remove the tools, make
sure the speed switch is in
the OFF "O" position and
unplug the handmixer.
Press the tool release
button b
6