Breville BB420 Instruction And Recipe Book page 60

PROCEDURE:
1. Mix liquid ingredients together in a small bowl.
(Do not use electric mixer, as this will aerate the
mixture.)
2. Mix dry ingredients together in a large bowl.
Using a pliable spatula, combine liquid and dry
ingredients. Mix to a soft dough ensuring all
ingredients are well combined. Fold in additions
if applicable.
3. Spoon dough into bread pan, pressing down
with a spatula after each spoonful, to eliminate
air bubbles. Insert bread pan into baking
chamber.
4. Press Select to setting "Basic".
5. Press loaf control to 1000g.
6. Press Start.
After baking, press Stop. Remove bread from
Ultimate Baker's Oven and bread pan. Cool on
rack.
To ensure a well risen and baked loaf is
achieved check the dough whilst mixing. If it
appears too stiff add 1-2 teaspoons water
extra, if it appears too runny check that the
correct amount of Guar gum has been added.
If so add 1-2 tablespoons rice flour extra.
Brown and White Rice Bread
LIQUID INGREDIENTS:
Water
Oil
Eggs
Vinegar
DRY INGREDIENTS:
White rice flour
Brown rice flour
Xantham or guar gum
Sugar
Salt
Milk powder
Tandaco yeast
SETTING: BASIC: Medium
450ml
3 tablespoons
3 x 60g
1 teaspoon
405g/ 2 1 / cups
4
180g/ 1 cup
1 tablespoon
3 tablespoons
1 1 / teaspoons
2
3 tablespoons
2 teaspoons
Mock Light Rye Bread
LIQUID INGREDIENTS:
Water
Oil
Golden syrup
Eggs
Vinegar
DRY INGREDIENTS:
White rice flour
Brown rice flour
Xantham or guar gum
Brown sugar
Salt
Milk powder
Caraway seeds
Tandaco yeast
SETTING: BASIC: Medium
Cheesy Cheddar Bread
LIQUID INGREDIENTS:
Water
Oil
Eggs
Vinegar
DRY INGREDIENTS:
White rice flour
Brown rice flour
Xantham or guar gum
Sugar
Salt
Milk powder
Tandaco yeast
ADDITIONS:
Grated Cheddar
cheese
SETTING: BASIC: Medium
Gluten Free Breads
350ml
2 tablespoons
2 tablespoons
3 x 60g
1 teaspoon
405g/ 2 1 / cups
4
180g/ 1 cup
1 tablespoon
3 tablespoons
1 1 / teaspoons
2
60g/ 1 / cup
2
2 tablespoons
2 teaspoons
400ml
3 tablespoons
3 x 60g
1 teaspoon
360g/ 2 cups
180g/ 1 cup
1 tablespoon
3 tablespoons
1 1 / teaspoons
2
3 tablespoons
2 teaspoons
195g/ 1 1 / cups
2
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