Cooking Charts - Electrolux EMS2688 Instruction Book

tbsp = tablespoon Cup = cupful
tsp = teaspoon kg = kilogram
Quantity
Food/Drink
Coffee, 1 cup
Milk, 1 cup
Water, 1 cup
6 cups
1 dish
One-plate meal
(Veg, Meat + side dishes)
Soup / Stew
Vegetables
Side dishes
Meat, 1 slice
1
Fish fillet
Cake, 1 slice
Baby food, 1 jar
Melting Margarine or Butter
1
Melting chocolate
1
from chilled
Vegetable Weight Setting Power
-g-
Broccoli 500
Peas 500
Onions 250
Carrots 500
Boiled potatoes 500
(salted)
Food
Goulash
Sausages, 8 pieces
4 pieces
Chicken legs
Fish fillet
Bread rolls, 2 pieces
Cake, 1 piece
Fruit e.g. strawberries
raspberries, cherries, plums
The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of
the foodstuffs.
ABBREVIATIONS USED
g = gram
l = litre
TABLE : HEATING FOOD & DRINK
Setting Power Time
-g- -Level- -min-
150 900 W app. 1
150 900 W app. 1
150 900 W app. 2
900 900 W 8-10
1000 900 W 9-11
400 900 W 4-6
200 900 W 1-2
200 900 W 2-3
500 900 W 3-5
200 900 W 2-3
500 900 W 4-5
200 900 W app. 3
200 900 W 3-5
150 450 W /
1
2
190 450 W /
1
2
50 900 W /
1
2
100 450 W 3-4
TABLE : COOKING FRESH VEGETABLES
Time Method
-Level- -Min-
900 W 6-8 divide into florets, cover, stir occasionally during cooking 4-5 tbsp
900 W 6-8 cover, stir occasionally during cooking
900 W 4-5 whole, cook in microwave cling film
900 W 9-11 cut into rings, cover, stir occasionally during cooking
900 W 7-9 cut into large pieces of a similar size, add a little salt,
cover, stir occasionally during cooking
TABLE : DEFROSTING
Weight Power Time
-g- -Level- -min-
500 270 W 8-9
600 270 W 6-8
300 270 W 3-5
200 270 W 3-4
400 270 W 5-7
80 270 W 1-1 /
1
2
150 270 W 1-3
250 270 W 3-5
191

COOKING CHARTS

ml = millilitre
cm = centimetre
Method
Do not cover
Do not cover
Do not cover, bring to the boil
Do not cover, bring to the boil
Cover, bring to the boil
Sprinkle sauce with water, cover, stir half
way through cooking time
Cover, stir after heating
Add water if necessary, cover, stir half
way through cooking time
Sprinkle with a little water, cover, stir half
way through cooking time
Sprinkle with a little sauce, cover
Cover
-1 Place on a plate
-1 Remove lid, stir well after heating
Check the temperature
Cover
Stir during cooking
Method
stir halfway through defrosting time
place next to each other, turn over halfway
through defrosting time
turn over halfway through defrosting time
turn over halfway through defrosting time
only begin to defrost
place on a plate
place next to each other, spread out evenly
turn over halfway through defrosting time
min = minutes
Added Water
tbsps/ml-
4-5 tbsp
-
4-5 tbsp
150 ml
Standing time
-min-
10-15
5-10
5-10
10-15
5-10
-
5
5