Bagel Function - Breville BOV800XL Instruction Booklet

OpERATING YOUR BREVILLE SMART OVEN™

BAGEL FUNCTION

Elements
Top and bottom heating elements cycle on
and off to regulate the correct temperature.
Rack position
Middle rack height position.
Optional Settings
FROZEN FOODS button.
The BAGEL function crisps the insides of
your cut bagel while only lightly toasting
the outside. This function is also ideal for
toasting English muffins, crumpets or thick
sliced specialty breads which require one
side to be toasted more than the other.
NOTE:
If you like your bagel halves equally
crisp on both the top and bottom,
we recommend using the TOAST
function to toast your cut bagel.
1. Insert the wire rack into the middle rack
height position. The wire rack should
be positioned with the spokes facing
upwards.
2. Slice each bagel into two equal halves.
3. If toasting 1-3 bagel halves, center the
halves on the wire rack. If toasting 4-6
halves, evenly space them with 2-3
halves at the front of the wire rack and
2-3 halves at the back of the rack.
NOTE:
The inside (cut side) of the bagel
must always face upwards towards
the top heating elements. This
allows the cut side to be crisp while
the crust is only lightly toasted.
4. Close the oven door.
5. Turn the FUNCTION dial until the
indicator on the LCD screen reaches the
BAGEL function. The top figure on the
LCD screen indicates the preset
browning setting '4', while the bottom
figure on the LCD screen indicates the
preset number of bagel halves '4'.
6. The browning setting and number of
bagel halves can be adjusted before or
during the bagel cycle.
a) The browning setting is displayed as
the top figure on the LCD screen.
Turn the TEMPERATURE dial to the
left to reduce the browning setting, or
to the right to increase the browning
setting. The browning settings are
indicated by the row of circles at the
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