Breville BPR200 Instruction Booklet page 23

PRESSURE COOK SETTING PAge heAder.....
8. To set TIMER; press TIMER button
to increase cooking time. This will be
illuminated on LED display from 02
minutes to maximum 99 minutes. To
fast advance time, press and hold down
TIMER button. When desired cooking
time is displayed, press START/
CANCEL button.
The function indicator light will stop
flashing and will illuminate a solid red.
Preheating will begin, control panel will
continue to display selected cooking
time. As selected pressure setting is
achieved, there will be a slight hissing
of steam from pressure regulator release
valve. After approximately 10 minutes, or
more depending on the amount of liquid
added to cooking bowl, selected cooking
time will begin to count down in minutes
and this is shown on LED display.
9. When LED displays 0 cooking has
finished. Breville Fast Slow Cooker will
sound 5 beeps.
10. To release pressure from Pressure
regulator release valve, press pressure
release button until initial bursts
of steam have been released. Then
you may either continue to press
the pressure release button or rotate
the pressure release valve until all
steam has been released and pressure
indicator rod has dropped.
22
11. Wait 1 minute after releasing pressure to
unlock and remove lid.
12. To open lid turn handle in a anti-
clockwise direction until aligning
ALIGN arrows to the OPEN position.
NOTE
This should be effortless!
13. Check food to see if it has been cooked
sufficiently. If not, replace lid and lock
into position following the previous steps.
IMPORTANT:
• It can take from 30 seconds to
20 minutes to bring the food to
pressure, depending on the food
and quantity being cooked. To
speed this time up use boiling, not
cold, liquid.
• Do not fill removable cooking bowl
higher than MAX line marking on
the inside of the cooking bowl.
• Do not exceed mark line 6 on the
inside of the cooking bowl when
pressure cooking foods that expand
such as rice, dried beans, grains
and legumes.
• The minimum amount of combined
food and liquid to be added
to removable cooking bowl for
Pressure Cook recipes cooking in
under 10 minutes is 250ml (1 cup).
Anything less might boil dry and
pressure cook will not function.
Additional liquid may need to be
added during cooking.