JAM - MANGO CHUTNEy
NAME
SETTING
PAddLE
dELAy START
INGREdIENTS
Cider vinegar
Lime juice
Salt
Sugar, granulated
Sweet onion, finely chopped
Green pepper
Ginger, freshly grated
Mustard seeds
Large mangoes, cut into small dices
Dried apricots, chopped
Dried chili flakes
Ensure the fixed paddle is securely attached before adding ingredients to the bread pan. Secure the bread pan inside the baking chamber. Select the
JAM setting. Press the START | PAUSE button. When the cycle is complete, use oven mitts to remove the bread pan from the bread machine. Allow
the chutney to cool for 15 minutes before removing from the bread pan.
120
BBM800XL_IB_FA.indd 120
Mango Chutney
Jam
fixed
No
¾ cup
¼ cup
1 teaspoon
½ cup
¼ cup
½ cup
2 tablespoons
½ tablespoon
2
10
¼ teaspoon
1/07/10 10:47 AM