Breville the Baker's Oven BBM100 Instruction Book page 33

RICH FRUIT LOAF
INGREDIENTS
Water
Oil
Salt
Grated orange rind
Brown sugar
Bread flour
Gluten flour
Bread improver
Milk powder
Mixed spice
Yeast: Active Dry
ADD AT THE BEEPS:
Fruit medley
Sultanas
Prunes, chopped
Glace cherries, halved
SETTING: 3 (SWEET) P-MEDIUM, H-DARK OR L-LIGHT
LEMON & POPPY SEED BREAD
INGREDIENTS
Water
Lemon Butter Spread
Oil
Salt
Bread flour
Bread improver
Milk powder
Yeast: Active Dry
COMBINE THE FOLLOWING & ADD AT THE BEEPS:
Grated lemon rind
Poppy seeds
Oil
SETTING: 7 (SWEET) P-MEDIUM, H-DARK OR L-LIGHT
1KG
340ml
3 tablespoons
1O teaspoons
3 teaspoons
2½ tablespoons
600g / 4 cups
1 tablespoon
1 teaspoon
2 tablespoons
3 teaspoons
2 teaspoons
60g / L cup
2 tablespoons
1½ tablespoons
1½ tablespoons
1KG
310ml
3 tablespoons
1½ tablespoons
2 teaspoons
600g / 4 cups
1 teaspoon
2 tablespoons
2 teaspoons
2½ teaspoons
2 tablespoons
1½ tablespoons
750G
290ml
2 tablespoons
1½ teaspoons
2 teaspoons
2 tablespoons
450g / 3 cups
3 teaspoons
¾ teaspoon
1½ tablespoons
2 teaspoons
1½ teaspoons
45g / ¼ cup
1 tablespoon
1 tablespoon
1 tablespoon
750G
250ml
2 tablespoons
1 tablespoons
1½ teaspoons
450g / 3 cups
¾teaspoon
1½ tablespoons
1¾ teaspoons
2 teaspoons
1½ tablespoons
1 tablespoon
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