AEG BS730470MM User Manual page 23

Food Temperature (°F )
Peeling toma- 210
toes
White haricot 210
beans
Savoy cabbage 210
Courgette, slices 210
Beans, blanched 210
Vegetables, 210
blanched
Dried beans, 210
soaked (water /
beans ratio 2:1)
Snow peas (kai- 210
ser peppers)
Cabbage white 210
or red, stripes
Pumpkin, cubes 210
Sauerkraut 210
Sweet potatoes 210
Tomatoes 210
Sweet corn on 210
the cob
1) Preheat the oven for 5 minutes.
Side dishes / accompaniments
Food Temperature (°F )
Yeast dumplings 210
Potato dumplings 210
Unpeeled pota- 210
toes, medium
Rice (water / rice 210
1)
ratio 1:1)
Boiled potatoes, 210
quartered
Bread dumpling 210
Time (min)
10
25 - 35
20 - 25
15 - 25
20 - 25
15
55 - 65
20 - 30
40 - 45
15 - 25
60 - 90
20 - 30
15 - 25
30 - 40
Time (min) Shelf position
25 - 35 2
35 - 45 2
45 - 55 2
35 - 45 2
35 - 45 2
35 - 45 2
ENGLISH 23
Shelf position
2
2
2
2
2
2
2
2
2
2
2
2
2
2