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36
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Food
Hash Browns
Lasagne / Cannelloni,
fresh
Lasagne / Cannelloni,
frozen
Oven baked cheese
Chicken Wings
Frozen ready meals
Food
Frozen pizza
1)
Chips
(300 -
600 g)
Baguettes
Fruit cake
1) Turn chips 2 or 3 times during cooking.
11.21 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
Food
Chicken
Meat
Meat
Temperature (°C)
210 - 230
170 - 190
160 - 180
170 - 190
190 - 210
Function
Conventional
Cooking
Conventional
Cooking or Turbo
Grilling
Conventional
Cooking
Conventional
Cooking
Quantity
Defrosting
time (min)
1 kg
100 - 140
1 kg
100 - 140
500 g
90 - 120
Time (min)
20 - 30
35 - 45
40 - 60
20 - 30
20 - 30
Tempera-
Time (min)
ture (°C)
as per man-
as per manufac-
ufacturer's
turer's instruc-
instructions
tions
200 - 220
as per manufac-
turer's instruc-
tions
as per man-
as per manufac-
ufacturer's
turer's instruc-
instructions
tions
as per man-
as per manufac-
ufacturer's
turer's instruc-
instructions
tions
• Do not cover the food with a bowl or
a plate, as this can extend the defrost
time.
Further de-
Comments
frosting time
(min)
20 - 30
Put the chicken on an upturned
saucer in a big plate. Turn halfway
through.
20 - 30
Turn halfway through.
20 - 30
Turn halfway through.
Shelf position
2
2
2
2
2
Shelf position
2
2
2
2
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