Breville BR6 User Instructions page 28

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Salami Cheese Bread
Water
Table salt
Margarine, chopped
Sugar
Skimmed milk powder
Bread improver
Oregano, dried
Salami, chopped
Mozzarella cheese, grated
Strong plain flour
Dried sachet yeast
Method
Place the ingredients into the bread pan in the
1
order listed. Stir mixture to roughly combine.
Wipe any spills from the outside of the pan.
2. Place the bread pan into the breadmaker,
lower the bread pan handle and close the lid.
3. Press the Menu button to programme (1)
Basic.
Wholemeal Bread
Water
Table salt
Margarine, chopped
Self-raising flour
Wholemeal plain flour
Brown sugar
Skimmed milk powder
Bread improver
Dried sachet yeast
Method
1
Pour water and salt into the bread pan and
add chopped margarine. Combine self-raising
flour with wholemeal plain flour, brown sugar,
skimmed milk powder, bread improver and
add to the pan. Make a small pocket in the top
and fill with the yeast. Wipe any spills from the
outside of the pan.
2. Place the bread pan into the breadmaker,
lower the bread pan handle and close the lid.
WHITE BREADS
WHITE BREADS
1
1
/
2
1 tablespoon
1 tablespoon
1 teaspoon
1
/
2
100g (
50g (
600g (3
1
1
/
2
4. Select Size, Crust Colour and press "Start".
Bread will be baked in the number of hours
indicated.
Note: This recipe is only suitable for a 750g loaf
size.
TURBO
TURBO
750g
355ml
1
1
/
teaspoons
2
1 tablespoon
350g
250g
1 tablespoon
1 tablespoon
2 teaspoons
2 teaspoons
3. Press the Menu button to programme (2)
Turbo.
4. Select Size, Crust Colour and press "Start".
Bread will be baked in the number of hours
indicated.
28
750g
315ml
teaspoons
30g
teaspoon
2
/
cup)
3
1
/
cup)
3
3
/
cups)
4
teaspoons
1Kg
420ml
2 teaspoons
2 tablespoons
400g
300g
2 tablespoons
2 tablespoons
2 teaspoons
3 teaspoons

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