Troubleshooting; Frequently Asked Questions - Breville BR6 User Instructions

Frequently asked questions

The Breadmaker does not work?
• Make sure it is plugged into the mains supply, the socket is switched
on and the power on/off switch Is also on.
Nothing happened when I pressed Start?
• Some program settings start with a pre-heat procedure which makes
sure all the ingredients and interior are at the correct temperature.
The Breadmaker beeped part way through the process?
• This is a prompt. Some Recipes require ingredients, like fruit or nuts, to
be added at a particular stage during the process. Refer to appropriate
recipes for more information.
I tried to make another loaf shortly after the completion of the
previous one but the Breadmaker would not start?
• The Breadmaker must be allowed to cool thoroughly before any other
program can be started again. The display window may show E:01 until
the machine has cooled properly.
Problems you may encounter while making bread
Dough does not rise enough
• Liquids are too hot (above 105°F/40°C).
• Inactive yeast or not enough yeast.
• Ingredients are too cold.
• Too much salt. Salt can be used to control the effect of the yeast within
the dough. Too much salt may make the yeast inactive.
• Check brand and type of flour.
Bread flops over sides of bread pan
• Too much dough.
• Bread has over-risen (reduce amount of yeast slightly).
• Not enough sugar.

TROUBLESHOOTING

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