Breville Quick Touch BMO734XL Instruction Booklet page 44

OPERATING YOUR BREVILLE PRODUCT OPERATING YOUR SHORTCUTS PANEL
Pizza
Suitable for reheating already cooked cold
pizza from the refrigerator (approx 40°F/5°C)
Minimum amount is 1 slice and maximum is
4 slices.
Line turntable with absorbent paper and place
cold pizza on top. Do not cover.
Allow pizza for stand for 5 minutes after the
microwave has finished.
Chicken
Suitable for chicken pieces only, starting with
starting temperatures of approx. 40°F/5°C.
Minimum amount of chicken should not be
less than 8.5oz (240g) and not more than 1.5lbs
(720g).
Arrange chicken in a shallow microwave-safe
dish, making sure to position thicker pieces
towards the outside of the turntable.
Cover with a vented microwave-safe plastic lid
or vented microwave-safe plastic wrap.
Pause and turn chicken over halfway through
SENSOR COOK program.
To complete the cooking process, let chicken
stand for 5 minutes after the microwave
has finished.
Meat
Suitable for cooking any ground meat with
starting temperatures of approx. 40°F/5°C.
Minimum amount of mince should not be less
than 8.5oz (240g) and not more than 1.5lbs
(720g).
Select a microwave-safe bowl and break up raw
mince inside bowl.
Cover with a vented microwave-safe plastic lid
or vented microwave-safe plastic wrap.
Pause and break up large clumps of mince
halfway through SENSOR COOK program.
To complete the cooking process, let mince
stand for 5 minutes after the microwave
has finished.
Drain off any excess juices after cooking.
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Fish
Suitable for fish fillets with starting
temperatures of approx. 40°F/5°C.
Minimum amount of fish should not be less
than 4oz (120g) and not more than 1lb (480g).
Select a shallow microwave-safe dish and
arrange fish in a single layer.
Add 1–2 tablespoons of stock, water, soy sauce
or butter to dish.
Cover with a vented microwave-safe plastic lid
or vented microwave-safe plastic wrap.
Pause and turn fish over carefully halfway
through SENSOR COOK program.
To complete the cooking process, let fish stand
for 5 minutes after the microwave has finished.
Rice
Suitable for all types of rice.
Minimum amount of rice should not be less
than ½ cup and not more than 3 cups.
Wash rice with cold running water until water
runs clear of the starch.
Use water ratio of 1 part rice to 1.5 parts water
for standard white rice.
Select a deep large microwave-safe bowl as this
will prevent rice from boiling over.
Cover with a vented microwave-safe plastic lid
or vented microwave-safe plastic wrap.
To complete the cooking process, let rice stand
for 5 minutes after the microwave has finished.
8/11/2013 1:33 pm