Spirited Juices; Energy Fuel - Breville JE95XL Instructions For Use And Recipe Book

RECIPES - SPIRITED JUICES
COCONUT PINEAPPLE COLADA
Serves 4
1
⁄ coconut, peeled and halved
2
1 ⁄ large pineapple, peeled and quartered
2
3 tablespoons Malibu liqueur
16 fl oz (500ml) soda water
1 cup crushed ice
1. Process coconut and pineapple through
Juice Fountain.
2. Stir in liqueur and soda water.
3. Scoop ice into 4 tall glasses, pour over
juice mixture, mix well to combine.
Serve immediately.
HONEYDEW DREAM
Serves 4
1 honeydew melon, peeled, seeded
and quartered
3 tablespoons Midori liqueur
16 fl oz (500ml) soda water
1 cup crushed ice
1. Process honeydew melon through
Juice Fountain.
2. Stir in liqueur and soda water.
3. Scoop ice into 4 tall glasses, pour over
melon mixture, mix well to combine.
Serve immediately.
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BLOODY MARY
Serves 4
4 medium tomatoes
2 sticks celery
1 large red pepper, base removed
and seeded
2 1 ⁄ fl oz (45ml) Vodka
2
1 cup crushed ice
1. Process tomatoes, celery and red pepper
through Juice Fountain.
2. Stir in Vodka. Scoop ice into 4 glasses,
pour over tomato mixture, mix well
to combine.
Serve immediately.
PEACH AND MINT JULEP
Serves 4
6 peaches, halved and seeded
1 ⁄ cup fresh mint leaves
2
2 tablespoons Creme de Menthe
2 teaspoons sugar
1
⁄ cup crushed ice
2
16 fl oz (500ml) mineral water
1. Process peaches and mint leaves
through Juice Fountain.
2. Stir in Creme de Menthe and sugar.
3. Scoop ice into 4 glasses, pour over peach
mixture, mix well to combine.
Serve immediately.
RECIPES - ENERGY FUEL
GRAPE, KIWI FRUIT
AND BERRY BOOSTER
Serves 6
Grapes contain potassium and iron,
providing a great pick-me-up after a
strenuous day.
1.1 lb (500g) green seedless grapes,
stems removed
2 kiwi fruit, peeled
8 oz (250g) strawberries, hulled
16 fl oz (500ml) skim milk
2 tablespoons powdered protein drink mix
1 ⁄ cup crushed ice
2
1. Process grapes, kiwi fruit and
strawberries through Juice Fountain.
2. Mix in milk, protein drink mix and
crushed ice.
Serve immediately.
APRICOT, APPLE
AND PEAR SPARKLE
Serve 4
4 large apricots, halved and seeded
4 small red apples
3 medium pears
8 fl oz (250ml) sparkling mineral water
1 ⁄ cup crushed ice
2
1. Process apricots, apples and pears
through Juice Fountain.
2. Stir in mineral water and ice.
Serve immediately.
BEETROOT, CARROT AND
ORANGE QUENCHER
Serves 4
8 carrots
2 small beetroots, trimmed
1
⁄ cup fresh mint leaves
4
4 oranges, peeled
1. Process carrots, beetroot, mint leaves
and oranges through Juice Fountain.
Serve immediately.
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