Buffalo CP793 Instruction Manual page 5

Induction fryer
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Cooking
KEEP WARM
indicator light
1. Connect the appliance to the mains power supply.
2. Set the POWER switch to I (ON position). The power indicator light illuminates.
3. Set the thermostat to the desired temperature. The HEATING indicator light (red) turns On. The
appliance begins to heat the oil.
Note: 170°C to 180°C is suitable for general cooking.
4. When the set temperature is reached, the HEATING indicator light (red) turns Off. Meanwhile the
KEEP WARM indicator light (green) goes on.
5. Lower the basket with food into the oil.
6. Remove the basket from the oil once the food is cooked. Shake gently above the oil tank to remove
any excess oil.
WARNING: The food and oil are very hot! Take care when removing the basket
as oil may drip.
7. After use, set the POWER switch to O (OFF position) and disconnect the appliance from the mains.
Self-protection functions
Function
Dryheat protection
Oil overheat protection
Energy saving
CP793_UK_A5_v1_170621.indb 5
HEATING
Thermostat
indicator light
Descriptions
Each time the appliance starts, it performs the self-checking for 20 seconds.
If no oil is detected in the oil tank, the HEATING indicator light will flash 2
seconds repeatedly. Meanwhile a buzzer alarm is on to alert the user to fill oil.
This appliance is fitted with a Thermal Cut-Out safety feature. Should the
temperature exceed safe levels appliance will automatically stop working.
To reset the appliance:
1. Allow the appliance with oil to cool.
2. Press the reset button at the back of the appliance.
If the appliance is switched on without being used for 3 hours, it will switch
off automatically.
UK
POWER switch
with indicator light
2017/6/21 09:46
5

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