Breville BPR600XL Instruction Book page 26

PRESSURE COOKING GUIdE
PRESSURE COOKING RICE
Wash rice well until water runs clear.
Drain well and add rice to removable
cooking bowl, measure water or stock
using rice cup provided and add to
removable cooking bowl. Secure lid on.
1. Press FUNCTION button then select
PRESSURE COOK, indicator light
will illuminate.
2. Enter TIME according to type of rice
and quantity used. Time is displayed
on LED.
3. Ensure the Pressure Release Valve
is turned to PRESSURE position
and Pressure Control Dial turned
to desired setting position. Press
START/CANCEL button.
4. Once timer is 0 and 5 beeps sound,
release PRESSURE.
5. Open lid. If water has not
been completely absorbed, stir
rice to evaporate excess moisture
before removing.
RICE
WHITE LONG OR
SHORT GRAIN
RICE, JASMINE &
BASMATI RICE
BROWN RICE
26
BPR600XL_IB_B13.indd 26
CUPS WATER QTy
2 2 RICE CUPS
4 4 RICE CUPS
6 6 RICE CUPS
8 8 RICE CUPS
10 10 RICE CUPS
2 2½ RICE CUPS
4 6 RICE CUPS
6 9 RICE CUPS
8 12 RICE CUPS
10 15 RICE CUPS
PRESSURE COOK TIME
SETTING
LOW 7 MINUTES
LOW 9 MINUTES
LOW 10 MINUTES
LOW 12 MINUTES
LOW 14 MINUTES
MEDIUM 15 MINUTES
MEDIUM 20 MINUTES
MEDIUM 25 MINUTES
MEDIUM 30 MINUTES
MEDIUM 35 MINUTES
18/01/13 1:03 PM