Tips - Breville Toast & Melt BSG540 Instruction Book

OPEN SANDWICH MELTS
1. Allow the sandwich press to pre-heat until
the green 'READY' light illuminates.
2. Place sandwich to be melted on
bottom plate.
3. Move the Adjustable Height Control clip on
the right hand side of the sandwich press to
the desired height (see Fig 2).
4. Slowly lower the top plate until it rests on
the Adjustable Height Control clip.
5. The top plate will radiate the desired heat to
melt ingredients such as cheese.
6. Toasting melts should take approximately
3–4 minutes. However exact toasting time
will be a matter of taste. It will also depend
on the height of the top plate.
Adjustable Height Control
Toasts or melts any bread
thickness in minutes.
8
NOTE
The Adjustable Height Control can be moved
to accommodate thick or thin melts by sliding
the clip forwards or backwards along the arm.
BREAD
Most types of bread can be used; white,
wholemeal, kibbled wheat, wholegrain, raisin
loaf and so on. The sandwich press is ideal for
toasting foccacia, Turkish bread, baguettes
as well as bread rolls. Raisin bread, brioche or
other sweet breads which contain a high sugar
content will tend to brown quicker.
FILLINGS
Try to use canned or pre-cooked fruit as
fresh fruit may give off excessive juices when
heated. Be careful when biting into sandwiches
containing fillings such as cheese and tomato
or jam as they retain heat and can burn if eaten
too quickly.
TOASTING BREAD
The unique flat plate design makes the
sandwich press ideal for toasting plain breads,
and Turkish bread, without any fillings or
Fig. 2
spreads. Try toasting Turkish Bread with jams
for a great alternative to standard breads
at breakfast.
FAT FREE SNACKS
Due to the non-stick flat plate design, it is not
necessary to use any butter or margarine on
the outside of your toasted snacks.
Fig. 3

Tips