Removing Oil And Grease; Cleaning The Ceiling Of The Oven - Miele DGC 7150 Operating And Installation Instructions

Cleaning and care

Removing oil and grease

 Remove any accessories from the
oven compartment, including the side
runners.
 Before starting the cleaning process,
remove any large deposits of soiling
from the inside of the door and the
PerfectClean surfaces to prevent
them burning on.
 Select the
Fan plus
mode and 250 °C.
 Then heat the empty oven for at least
1 hour.
The length of time required will
depend on the level of soiling.
If the catalytic enamel is very heavily
soiled with oil and grease, a film can
form on the oven compartment
surface during the cleaning process.

Risk of injury caused by hot
surfaces.
The combination steam oven gets
hot during operation. You could burn
yourself on the heater elements and
oven compartment.
Allow the heater element and oven
compartment to cool before manual
cleaning.
 Clean the inside of the door and the
oven compartment with a solution of
hot water and washing-up liquid,
applied with a clean sponge or a
clean, damp microfibre cloth.
Any remaining soiling will gradually
disappear with each subsequent use
of the oven at high temperatures.
82
 operating
Cleaning the ceiling of the
oven
Clean the ceiling of the oven regularly to
remove food residues.

Risk of injury caused by hot
surfaces.
The combination steam oven gets
hot during operation. You could burn
yourself on the heater elements,
oven compartment or accessories.
Allow the heater elements, oven
compartment and accessories to
cool before manual cleaning.
The combination steam oven may be
damaged if steam penetrates the
lamp cover.
Never use the combination steam
oven if the lamp cover is not secured
in place.
Be careful not to damage the top
heat/grill element.
Never lower the top heat/grill
element.
 Clean the ceiling of the oven with hot
water and washing-up liquid, applied
with a clean sponge cloth or a clean,
damp microfibre cloth.