Operating Your Breville Juice Fountain - Breville JUICE FOUNTAIN JE95XL User Manual

BR8085 JE95XL_Book_AMEND 28/8/07 1:47 PM
Assembling your Breville Juice Fountain
Step 6
Place the pulp container into position by
tilting slightly.
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To minimize washing up we suggest you place a
plastic freezer bag (or plastic grocery bag) into
the pulp container to collect the pulp.
Note
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continued
Step 7
Place the juice jug provided under the spout on the
right hand side of the Juice Fountain. The lid can be
placed on to avoid any splatter.
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A glass could also be used to collect the juice.
Note

Operating your Breville Juice Fountain

Step 1
Wash your selection of fruit and vegetables ready
for juicing.
Most fruit and vegetables such as apples, carrots
and cucumbers will not need to be cut to size as
these will fit into the feed chute whole. When
juicing carrots place the tip of the carrot into the
feed chute last.
Note
Step 2
Ensure the Juice Fountain is correctly assembled.
Ensure the stainless steel filter is thoroughly cleaned
before each use (refer to care and cleaning on
page 15). Ensure you place the juice jug (or a glass)
under the spout before commencing juicing.
Step 3
Plug the power cord into a 110 / 120V power outlet
and turn the power 'On'. Push the two speed switch
either up for low speed or down for high speed
depending on the type of fruit or vegetable being
juiced. Use the speed selector table as a guide for
juicing different fruits and vegetables.
WHEN USING THE JUICE FOUNTAIN ON HIGH SPEED, DO NOT RUN THE JUICER FOR
LONGER THAN 4 MINUTES AT A TIME WHEN CONTINUOUSLY JUICING HARD FRUITS AND
VEGETABLES, SUCH AS APPLES, CARROTS, AND BEET. AFTER SUCH TIME, WAIT 1 MINUTE
BEFORE RESUMING FEEDING FRUITS AND VEGETABLES DOWN THE FEED CHUTE.
NOTE: YOU DO NOT NEED TO SWITCH THE JUICER OFF.
Speed selector table
Apples High
Apricots (stone removed) Low
Beet High
Blueberries Low
Broccoli Low
Brussels sprouts High
Cabbage Low
Carrots High
Cauliflower Low
Celery High
Cucumber Low
Fennel High
Grapes (seedless) Low
Kiwi fruit Low
Mangoes Low
Melons Low
Nectarines (stone removed) Low
Oranges (peeled) High or Low
Peaches (stone removed) Low
Pears High for hard
or Low for soft
Pineapple (peeled) High
Plums (stone removed) Low
Raspberries Low
Tomatoes Low
Watermelon Low
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