Breville 800GR Instruction Booklet
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Breville 800GR Instruction Booklet

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the BBQ Grill™
Instruction Booklet
800GR
800GR_IB_A12_FA.indd 3
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Summary of Contents for Breville 800GR

  • Page 1 BBQ Grill™ Instruction Booklet 800GR 800GR_IB_A12_FA.indd 3 24/02/12 7:44 PM...
  • Page 2 CONGRATULATIONS on the purchase of your new Breville the BBQ Grill ™ 800GR_IB_A12_FA.indd 2 24/02/12 7:44 PM...

  • Page 3: Table Of Contents

    CONTENTS Breville recommends safety first Know your Breville the BBQ Grill™ Operating your Breville the BBQ Grill™ Care & cleaning Recipes 800GR_IB_A12_FA.indd 3 24/02/12 7:44 PM...

  • Page 4: Breville Recommends Safety First

    BREvILLE RECOMMENdS SAFETy FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 5 To avoid a hazard do not use the appliance if power cord, power plug or appliance becomes damaged in any way. Return the entire appliance to the nearest authorised Breville Service Centre for examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Breville Service Centre.
  • Page 6 KNOW your Breville the BBQ Grill ™ 800GR_IB_A12_FA.indd 6 24/02/12 7:44 PM...

  • Page 7: Know Your Breville The Bbq Grill

    KNOW yOUR BREvILLE THE BBQ GRILL™ Grill lock dial Removable drip tray Stainless steel body ON/OFF switch 2400 watts of power Red heating light Levelling handle Bottom plate tilt dial Unique floating hinged top plate 15 minute timer dial Quantanium™ non-stick ribbed...
  • Page 8 OPERATING your Breville the BBQ Grill ™ 800GR_IB_A12_FA.indd 8 24/02/12 7:44 PM...

  • Page 9: Operating Your Breville The Bbq Grill

    OPERATING yOUR BREvILLE THE BBQ GRILL™ BEFORE FIRST USE Remove and safely discard any promotional materials and packaging materials before use. Check that the cooking plates are clean and free of dust. If necessary, wipe over with a damp cloth.

  • Page 10: Breville The Bbq Grill

    OPERATING yOUR BREvILLE THE BBQ GRILL™ NOTE NOTE Use the 15 minute timer dial to select The grill can be used to cook foods in a pre-heating or cooking time between the open or closed position. 1–15 minutes. The dial will need to be rotated clockwise completely before Use the handle to close the top plate.

  • Page 11: Breville The Bbq Grill

    OPERATING yOUR BREvILLE THE BBQ GRILL™ TO USE AS A SANdWICH PRESS 10. When the sandwich is cooked, use the handle to open the top plate. Remove the Insert the plug into a 230/240V power sandwich using a plastic spatula. Never outlet and switch the power on.

  • Page 12: Breville The Bbq Grill

    NOTE 15 MINUTE TIMER dIAL The adjustable grill height control can The Breville grill features a 15 minute be moved to accommodate thick or timer which allows you to monitor the time thin foods by sliding the clip forwards elapsed during preheating or cooking.
  • Page 13 OPERATING yOUR BREvILLE THE BBQ GRILL™ HINTS FOR BEST GRILLING When removing fish pieces, use a flat heat resistant plastic spatula to support the food. RESULTS MEAT Parboiling sausages can alleviate the need For best grilling results use meat cuts which to pierce sausages before cooking.

  • Page 14: Breville The Bbq Grill

    OPERATING yOUR BREvILLE THE BBQ GRILL™ GRILLING GUIdE NOTE Contact grilling is a healthy and efficient The adjustable grill height control can way to cook. The cooking times are be moved to accommodate thick or approximate due to variances in thin foods by sliding the clip forwards ingredient thickness.

  • Page 15: Care & Cleaning

    CARE & CLEANING for your Breville the BBQ Grill ™ 800GR_IB_A12_FA.indd 15 24/02/12 7:44 PM...
  • Page 16 Do not use sharp objects or cut food inside the grill. Breville will not be liable for damage to the non-stick coating where metal utensils have been misused.
  • Page 17 PAGE HEAdER..CARE & CLEANING STORAGE To store your grill: Switch off the appliance at the ON/OFF button, switch off at the power outlet and unplug. Allow the grill to fully cool. Slide the storage clip towards the front handle to the LOCK position so that the top and bottom cooking plates are locked together.

  • Page 18: Recipes

    RECIPES 800GR_IB_A12_FA.indd 18 24/02/12 7:44 PM...
  • Page 19 GRILL AUSSIE BURGER TERIyAKI CHICKEN FILLETS Serves 4 Serves 4 INGREdIENTS INGREdIENTS 500g minced beef 1 tablespoon mirin 1 cup fresh bread crumbs 2 tablespoons soy sauce 1 small onion, peeled and finely chopped 2 teaspoons caster sugar 1 teaspoon minced garlic 2 teaspoons cooking sake 1 tablespoon chopped parsley 2 chicken breast fillets, halved length way 1 egg, lightly beaten To cook and serve; To serve 4 bacon rashers Lemon wedges 4 hamburger buns or full grain rolls Steamed rice 1 250g tin beetroot slices, drained Salad of green leaves 2 roma tomatoes, thinly sliced Tomato sauce METHOd 4 cheddar cheese slices Preheat grill until the HEATING light ¼ iceberg lettuce heart, shredded turns off.
  • Page 20 GRILL OREGANO LAMB KEBABS BABy OCTOPUS WITH CHILLI ANd GARLIC Serves 4 Serves 4 INGREdIENTS INGREdIENTS 1 tablespoon olive oil 1 tablespoon lemon juice 750g baby octopus, cleaned 1 teaspoon chopped garlic 2 tablespoons olive oil 1 tablespoon dried oregano leaves 2 tablespoon Thai style sweet chilli sauce 500g lamb loin, cut into 3cm cubes Juice and zest of 1 lime Freshly ground black pepper 1 teaspoon minced garlic Wooden skewers, soaked in water To garnish Lime wedges To serve Salad leaves Coriander sprigs Black olives To serve Crumbled fetta cheese Lightly steamed vermicelli noodles METHOd METHOd Preheat grill until the HEATING light...
  • Page 21 GRILL MARINATEd NEW yORK CUT STEAK ATLANTIC SALMON STEAK WITH TARRAGON ANd PEPPER CRUST Serves 4 Serves 4 INGREdIENTS INGREdIENTS 1 cup red wine 2 tablespoons olive oil 2 tablespoons olive oil 1 tablespoon dijon style mustard 2 tablespoons dried tarragon leaves 1 teaspoon minced garlic Freshly ground black pepper 4 New York cut steaks 4 Atlantic salmon steaks – weighing approx 180g each To serve Creamy mashed potato To garnish Crisp green salad Lime or lemon wedges METHOd To serve Steamed baby potatoes Preheat grill until the HEATING light turns off.
  • Page 22 GRILL REd WINE ANd ROSEMARy LAMB THAI GREEN CURRy LAMB CUTLETS STEAKS Serves 4 Serves 8 INGREdIENTS INGREdIENTS 1 tablespoon Thai green curry paste 8 125g lamb steaks 3 tablespoons coconut cream 2 tablespoons rosemary leaves 1 tablespoon chopped coriander 12 lamb cutlets, trimmed L cup red wine Freshly ground black pepper To serve ¼ teaspoon crushed garlic Steamed rice Greens To serve Steamed green beans METHOd METHOd Preheat grill until the HEATING light turns off.
  • Page 23 GRILL CHILLI BEEF SALAd WITH GRILLEd BABy BOK CHOy WITH CASHEWS OySTER SAUCE Serves 4 INGREdIENTS 4 baby bok choy (50g each) INGREdIENTS 2 tablespoons soy sauce 500g rump or sirloin steak 1 tablespoon oyster sauce 3 mild red chillies, chopped 2 tablespoons lemon juice 2 tablespoons soy sauce 2 teaspoons brown sugar 1 teaspoon crushed ginger ½ teaspoon crushed garlic METHOd Salad greens Preheat grill until the HEATING light To serve turns off. 1/2 cup chopped cashew nuts Discard outer leaves of bok choy and Soy sauce halve the bok choy, wash well.
  • Page 24 GRILL LEMON ANd HONEy CHICKEN GRILLEd CHICKEN WITH LEMON SKEWERS THyME Serves 4 Serves 4 INGREdIENTS INGREdIENTS 500g chicken breast fillet 4 chicken breast fillet 2 tablespoons lemon juice 2 teaspoons olive oil 2 tablespoons honey 2 teaspoons crushed garlic 2 teaspoons sesame seeds 2 tablespoons lemon thyme leaves 1 teaspoon grated ginger 1 teaspoon grated lemon rind Wooden skewers, soaked in water 2 tablespoons lemon juice Cracked black pepper To serve Steamed basmati rice To Serve Steamed green vegetables Lemon wedges Crisp green salad METHOd METHOd Preheat grill until the HEATING light turns off.
  • Page 25 GRILL LEMON ANd SOy MARINATEd HOT GINGEREd PRAWNS SALMON Serves 4 Serves 4 as an entree INGREdIENTS INGREdIENTS 1 kg green king prawns, peeled with tails intact 300g piece salmon fillet, skin removed 1 teaspoon crushed garlic 2 tablespoons soy sauce ¼ cup soy sauce ¼ cup dry white wine 1 teaspoon wasabi paste 1 tablespoon finely shredded ginger 2 tablespoons lemon juice 2 teaspoons sesame oil 350ml Thai sweet chilli sauce To serve Wooden skewers, soaked in water Pickled ginger To serve Sautéed spinach Steamed jasmine rice Sautéed chinese broccoli METHOd METHOd Preheat grill until the HEATING light turns off.
  • Page 26 SANdWICHES BAGEL WITH SMOKEd SALMON BAGEL WITH SMOKEd TURKEy, ANd CAPERS CRANBERRy ANd CAMEMBERT CHEESE Serves 4 Serves 4 INGREdIENTS INGREdIENTS 4 bagels – split 4 tablespoons cream cheese 4 bagels – split 8 slices smoked salmon Butter or margarine 6 shallots, peeled and sliced finely lengthwise 4 slices smoked turkey breast – cut in half 1 tablespoon capers, drained and chopped 3 tablespoons cranberry sauce 1 lemon 1 cup snow pea sprouts Freshly ground black pepper 1 small Camembert cheese, cut into fine slice METHOd METHOd Preheat grill on SANDWICH setting Preheat grill on SANDWICH setting until the HEATING light turns off.
  • Page 27 SANdWICHES LEG HAM ANd SEEdEd MUSTARd SMOKEd CHICKEN WITH BASIL ON WHOLE GRAIN BREAd ANd FRESH MANGO Serves 4 Serves 4 INGREdIENTS INGREdIENTS 8 slices ‘large’ size wholegrain pre-sliced 8 slices ‘large’ wholegrain pre-sliced bread Bread butter or margarine Butter or margarine 4 slices leg ham 250g sliced smoked chicken – smoked chickens are available from better delis and supermarkets 3 tablespoons seeded mustard – char-grilled rotisserie chicken can be 1 avocado, peeled and sliced thinly and squeezed substituted with lemon juice 1 medium size ripe mango, peeled and sliced 1 vine-ripened tomato, sliced 3–4 tablespoons whole egg mayonnaise 6–8 inner leaves of cos lettuce, roughly torn 1½ cup basil leaves roughly torn Freshly ground black pepper METHOd Preheat grill on HEATING setting until...
  • Page 28 SANdWICHES LAvOSH ROLL WITH PRAWNS, ROAST CHICKEN ROLL WITH LIME ANd MAyONNAISE SEMI-dRIEd TOMATOES ANd ROCKET Serves 4 Serves 4 INGREdIENTS INGREdIENTS 4 slices lavosh bread 6 tablespoons mayonnaise 4 slices pita bread 500g medium sized king prawns, shelled, 6 tablespoons mayonnaise deveined and roughly chopped 250g sliced or chopped char-grill rotisserie 1 punnet alfalfa sprouts chicken 6–8 inner leaves of cos lettuce, cut into strips 1 cup semi-dried tomatoes, roughly chopped Juice of 1 lime 1 bunch rocket leaves, roughly torn Freshly ground black pepper Freshly ground black pepper Sea salt METHOd METHOd Preheat grill on SANDWICH setting until the HEATING light turns off.
  • Page 29 SANdWICHES PASTRAMI ON TURKISH WITH TURKISH BREAd WITH SALAMI, MUSTARd MAyONNAISE BOCCONCINI ANd PESTO Serves 6 Serves 6 INGREdIENTS INGREdIENTS Turkish bread cut into 6 equal sections Turkish bread cut into 6 equal sections Butter or margarine Butter or margarine 18 slices pastrami 18 slices Italian or Spanish salami 6 tablespoons mustard mayonnaise 6 bocconcinni, sliced 2 vine-ripened tomatoes, sliced 1 punnet cherry tomatoes cut in half 2 cups baby spinach leaves 1 cup pesto – available from better delis and supermarkets 12 slices Swiss style cheese Freshly ground black pepper METHOd METHOd Preheat grill on SANDWICH setting until the HEATING light turns off.
  • Page 30 NOTES 800GR_IB_A12_FA.indd 30 24/02/12 7:44 PM...
  • Page 31 NOTES 800GR_IB_A12_FA.indd 31 24/02/12 7:44 PM...
  • Page 32 Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2012. Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.

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