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BR6096 800GR Grill Book
19/8/04
4:53 PM
Page A
TM
Australian Customers
Mail:
Phone:
Fax
Email
w w w. b re v i l l e . c o m . a u
Breville is a registered trademark of Breville Pty Ltd. A.B.N. 98 000 092 928
Head Office Building 2, Port Air Industrial Estate,
1A Hale Street, Botany, NSW, 2019 Australia Tel 1300 139 798
20 Mono Place, Ellerslie, Auckland, New Zealand
Private Bag 94411, Greenmount, Auckland Tel 09 271 3980
Model 800GR
Due to continued product improvement, the products illustrated/photographed in this brochure may vary
slightly from the actual product.
Issue 1/04
Breville Customer Service Centre
New Zealand Customers
Breville Customer
Mail:
Breville Customer
Service Centre
Service Centre
Locked Bag 2000
Private Bag 94411
Botany
Greenmount
NSW 2019
AUCKLAND
AUSTRALIA
NEW ZEALAND
Customer Service:
Phone:
Customer Service:
1300 139 798
09 271 3980
(02) 9384 9601
Fax
0800 288 513
Customer Service
Email
Customer Service
askus@breville.com.au
askus@breville.com.au
PROFESSIONAL
G R I L L
TM
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Summary of Contents for Breville 800GR
- Page 1 . c o m . a u Breville is a registered trademark of Breville Pty Ltd. A.B.N. 98 000 092 928 Head Office Building 2, Port Air Industrial Estate,...
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Page 2: Table Of Contents
BR6096 800GR Grill Book 19/8/04 4:53 PM Page 2 PROFESSIONAL G R I L L CONTENTS Introduction About your Breville Professional Grill Breville recommends safety first Know your Breville Professional Grill Operating your Breville Professional Grill To use as an open grill... - Page 3 800GR. As part of the 800 Class product range, the 800GR represents easy cooking of nutritious meals.
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Page 4: Breville Recommends Safety First
BREVILLE RECOMMENDS SAFETY FIRST We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precaution: IMPORTANT SAFEGUARDS FOR YOUR BREVILLE 800 CLASS ™... - Page 5 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 8 OPERATING YOUR BREVILLE 800 CLASS™ PROFESSIONAL GRILL Remove any promotional materials and packaging materials before use. Check that the cooking plates are clean and free of dust. If necessary, wipe over with a damp cloth.
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Page 6: To Use As A Closed Grill
3. Ensure the top plate is in the closed position for more efficient preheating. 4. Turn the Base Plate Tilt Dial to the Angle or Flat position. OPERATING YOUR BREVILLE 800 CLASS PROFESSIONAL GRILL 5. Turn the Variable Temperature Control dial to FIG 4 ‘Sear’ for fast preheating. - Page 7 (see Fig 6). 5. The top plate will radiate the desired heat to melt ingredients such as cheese or lightly grill foods. OPERATING YOUR BREVILLE 800 CLASS PROFESSIONAL GRILL position when using the Professional Grill as FIG 6 an open grill.
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Page 8: Grilling Guide
If using a marinade recipe or pre-marinated meats from your meat retailer, drain excess OPERATING YOUR BREVILLE 800 CLASS PROFESSIONAL GRILL GRILLING GUIDE Contact Grilling is a healthy and efficient way to cook. The cooking times are approximate due to NOTE: These times relate to when the variances in ingredient thickness. -
Page 9: Care And Cleaning
NOTE! The cooking plates are coated Cleaning WARNING: DO NOT IMMERSE ANY PART OF THE BREVILLE PROFESSIONAL GRILL IN WATER OR CLEANING THE DRIP TRAY Remove and empty the Drip Tray after each use and wash the tray in warm, soapy water. Avoid the use of scouring pads or harsh detergents as they may damage the surface. -
Page 10: Storage
BR6096 800GR Grill Book 19/8/04 4:53 PM Page 18 STORAGE To store your Professional Grill: 1. Switch off the appliance at the on/off button, switch off at the power outlet and unplug. 2. Allow the Professional Grill to fully cool. -
Page 11: Recipes
BR6096 800GR Grill Book 19/8/04 4:53 PM Page 19 Recipes RECIPES... - Page 12 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 21 AUSSIE BURGER 4. Place a pattie on each bun and top with bacon, beetroot, tomato, tomato sauce and Serves 4 cheese. Add lettuce to burgers and place 500g minced beef 1 cup fresh bread crumbs reserved roll halves on top.
- Page 13 CHILLI BEEF SALAD WITH CASHEWS Serves 4 500g rump or sirloin steak 3 mild red chillies, chopped 2 tablespoons soy sauce 1 teaspoon crushed ginger 1/2 teaspoon crushed garlic Salad greens To serve; 1/2 cup chopped cashew nuts soy sauce Preheat Professional Grill until the Heating light turns off.
- Page 14 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 25 GRILLED CHICKEN WITH LEMON THYME LEMON AND SOY MARINATED SALMON Serves 4 Serves 4 as an entree 4 chicken breast fillets 300g piece salmon fillet, skin removed 2 teaspoons olive oil...
- Page 15 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 27 SMOKED CHICKEN WITH BASIL AND LAVOSH ROLL WITH PRAWNS, LIME AND FRESH MANGO MAYONNAISE Serves 4 Serves 4 8 slices ‘large’ wholegrain pre-sliced bread 4 slices lavosh bread butter or margarine 6 tablespoons mayonnaise 250g sliced smoked chicken –...
- Page 16 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 29 NOTES NOTES...
- Page 17 BR6096 800GR Grill Book 19/8/04 4:53 PM Page 31 NOTES...