Crisp Function - Miele H 7660 BP Operating And Installation Instructions

Switching off Keeping warm for a
cooking programme
Example: You have selected a function
and the required settings such as the
temperature.
You want to switch off the
warm function for this cooking
programme.
 Drag down the pull-down menu.
Keeping warm is highlighted in orange.
 Select
Keeping warm
Depending on the colour scheme,
Keeping warm is highlighted in either
black or white.
The setting for the
does not change.
 Close the pull-down menu.
The Keeping warm
off. Once the cooking process is
brought to an end, the door remains
closed. The cooling fan cools the food
and the oven compartment.
Keeping
.
Rapid cooling function
function is switched

Crisp function

It is a good idea to use the
function function (moisture reduction)
when cooking food which has a moist
topping e.g. quiche, pizza, tray bakes
with fresh fruit toppings or muffins.
Poultry in particular gets a good crisp
skin with this function.
Switching on Crisp function
The Crisp function
with any operating mode and has to be
switched on separately for each
cooking programme.
You have selected a function and the
required settings such as the
temperature.
You want to switch on the
function for this cooking
function
programme.
 Drag down the pull-down menu.
Depending on the colour scheme,
function is highlighted either in black or
white.
 Select
Crisp function
Crisp function is highlighted in orange.
 Close the pull-down menu.
The Crisp function
on.
Operation
Crisp
function can be used
Crisp
.
function is switched
Crisp
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