General Information Of Cooktop Usage - Blomberg CTI24310 Manual

GENERAL INFORMATION OF COOKTOP USAGE

VENTILATION
The cooling system is fully automatic.
The cooling fan starts with a low speed
when the calories brought out by the
electronic system reach a certain level.
The ventilation starts his high speed
when the hob is intensively used. The
cooling fan reduces his speed and stops
automatically when the electronic circuit
is cooled enough.
GENERAL WARNINGS
• Do not let any objects to fall on the hob.
Even small objects such as saltshakers
may damage the hob. Do not use
cracked hobs. Water may seep through
these cracks and cause a short circuit. If
the surface is damaged in any way (e.g.
visible cracks), turn off the fuse first,
then call the authorized service to unplug
the product to reduce the risk of electric
shock.
• Do not use unbalanced and easily tilting
pots/pans on the hob.
• Do not heat the pots/pans and pots
empty. The pots and the appliance may
be damaged.
• Always turn off the hob's burners after
each use.
• You shall damage the appliance if you
operate the hobs without any pot or
pots/pans. Always turn off the hobs after
each operation.
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• After each use the cooking surface will
be hot, so do not put the plastic pots/
pans on the cooking surface. Clean such
material on the surface immediately.
• Sudden temperature changes on the
glass cooking surface may cause
damage, be careful not to spill cold
liquids during cooking.
• Put a sufficient amount of food in pots
and pans. Thus, you can prevent food
from pouring forth out of the pots/pans
and will not need to clean unnecessarily.
• Do not place the covers of pots and pans
on burners/zones.
• Place the pots by centering them on the
burners/zones. If you wish to place a pot
on a different burner/zone, do not slide it
towards the desired burner; rather, lift it
first and then put it on the other burner.
OPERATING PRINCIPLE OF THE
INDUCTION HOB
Induction hob is like an open circuit. The
circuit completes when a cooking pots/
pans suitable for induction cooking is
placed on it and an electronic system
below the glass surface generates a
magnetic field. The metal base of the
pots/pans is heated by taking energy from
this magnetic field. Thus, the heat is not
generated on the surface of the hob, but
directly on the pots/pans above it. Glass
surface is heated with the heat of the
cooking pots/pans.