Brief operating instructions
Setting a cooking duration
Setting the moisture level
At the end of the duration
Rinsing
30
^ Enter the duration with either + / - or the numerical keypad
and confirm with "OK".
If you are using the numerical keypad to enter the duration,
you must enter both the hour and the minutes if the
duration is more than 59 minutes.
Example: Duration of 80 minutes = 1:20.
(with Combination mode and Reheat)
^ Enter the moisture level you require with + / - or the
numerical keypad.
At the end of the cooking programme an audible tone will
sound and "Programme finished" will appear in the display.
With some programmes, "Steam reduction" will also appear.
Wait until "Steam reduction" goes out in the display before
opening the door and removing the food.
^ Switch off the oven.
When putting cooking containers into the steam oven or
taking them out, take care not to spill the contents. Avoid
contact with hot steam, and do not touch the hot oven
interior walls. Danger of burning and scalding.
After you have switched off the appliance, if you have been
using a programme using steam, you will be prompted to
rinse the appliance. It is very important to carry out the rinsing
procedure to rinse any food deposits out of the system.
Follow the instructions in the display.