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Auto cook table
Meat
Sub
Category
menus
2-1
Roast beef
2-2
Spare ribs
2-3
Roast pork
2-4
Leg of lamb
2-5
Roast Veal
2-6
Meat on
skewers
Weight limit Step
1000-2500g 500g
800-1400g 200g
1000-2500g 500g
1000-2000g 500g
1000-2000g 500g
400-900g
250g
66
Utensil
Food Temp.
Wire grille +
Refrigerated
heat proof
glass dish
Deep pan +
Refrigerated
Grill tray
Wire grille +
Refrigerated
heat proof
glass dish
Wire grille +
Refrigerated
heat proof
glass dish
Wire grille +
Refrigerated
heat proof
glass dish
Deep pan +
Refrigerated
Grill tray
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Table of Contents
Troubleshooting
