Related Manuals for Kenmore 318205341A
Summary of Contents for Kenmore 318205341A
- Page 1 Use & Care Guide English Kenmore Elite ® Electric Built-In Oven P/N 318205341A (1209) Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8 www.sears.ca...
-
Page 2: Table Of Contents
Control Pad Features ............7 Sears Service ..............36 Kenmore Elite Warranty When installed, operated and maintained according to all instructions supplied with the product, if this appliance fails due to a defect in material and workmanship within two (2) years from the date of purchase, call 1-800-4-MY- HOME®... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, death WARNING or property damage. - Page 4 IMPORTANT SAFETY INSTRUCTIONS • Wear Proper Apparel. Loose-fitting or hanging • Do not use the broiler pan without its insert. The broiler pan and grid allow dripping fat to garments should never be worn while using drain and be kept away from the high heat of the appliance.
-
Page 5: Product Record
Product Record Serial Plate Location You will find the model In this space below, record the date of purchase, model and and serial number serial number of your product. You will find the model and printed on the serial serial number printed on the serial plate. plate. The serial plate Model No. ______________________________________ is located along the interior side trim and Serial No. -
Page 6: Oven Vent And Racks
Oven Vent and Racks Oven Vent Location CAUTION Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. -
Page 7: Control Pad Features
Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. Oven Control Keypads 11. -
Page 8: Setting The Oven Controls
Setting the Oven Controls Setting the Clock pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the Fig. - Page 9 Setting the Oven Controls Setting Continuous Bake or 12 Hour Energy Saving pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking.
-
Page 10: Setting Oven Lockout Feature
Setting the Oven Controls Setting Oven Lockout Feature pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does not disable the clock, Timer or the interior oven lights. INSTRUCTIONS PRESS DISPLAY... - Page 11 Setting the Oven Controls Setting Accent Light Your appliance includes a decorative Accent Light centered horizontally across touch-sensitive control panel. The Accent light comes with a theatre style intensity feature that slowly increases brightness at turn on and slowly fades when turning off.
-
Page 12: Setting Preheat
Setting the Oven Controls Setting Preheat pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F. -
Page 13: Temperature Visual Display
Setting the Oven Controls Important Things to Know Before Setting any Basic Oven Cooking Function This appliance has been factory pre-set to start any BAKE, CONV BAKE, CONV ROAST, PREHEAT, CAKES or BREADS function with the oven set temperature automatically set for 350°F. However if desired, the oven set temperature may be adjusted at any time during the cooking process. - Page 14 Setting the Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Chart Baking Problems Causes...
-
Page 15: Setting Cook Time
Setting the Oven Controls Setting Cook Time pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you selected. INSTRUCTIONS PRESS DISPLAY To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes) Be sure the clock is set for the correct time of day. -
Page 16: Setting Delay Start
Setting the Oven Controls Setting Delay Start pads control the Delay Start feature. The automatic timer of the Delay Start feature will turn the oven ON and OFF at the times you select in advance. INSTRUCTIONS PRESS DISPLAY To program the oven for a delayed BAKE start time and to shut off automatically (example: baking at 375°F for 30 minutes and starting at 5:30) Fig. -
Page 17: Setting Broil
Setting the Oven Controls Setting Broil pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil temperature is preset to start broiling at 550°F, however, the Broil temperature may be set at any temperature between 400°F and 550°F. -
Page 18: Setting Convection Bake
Setting the Oven Controls Setting Convection Bake circulation pad controls the Convection Bake feature. Use the Convection Bake during feature when cooking speed is desired. The oven can be programmed for Convection Convection baking at any temperature between 170° F (77°C) to 550° F (288°C). Bake Convection baking uses a fan to circulate the oven’s heat evenly and continuously within the oven (See Fig. - Page 19 Setting the Oven Controls Setting Convection Convert feature pad is used to automatically convert a standard Baking recipe for convection baking. When set properly, this feature is designed to display the oven set converted (reduced) temperature in the display. Convection Convert MUST be used with the Convection Bake keypad.
- Page 20 Setting the Oven Controls Setting the Food Categories Features pads may be used when cooking certain food items. These pads have been designed to give optimum baking performance for the foods selected in each category. The CONV ROAST pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors.
- Page 21 Setting the Oven Controls Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the meat probe to check the internal temperature without any guesswork. For some foods, especially poultry and roasts, testing the internal temperature is the best method to insure properly cooked meats.
- Page 22 Setting the Oven Controls Using and Setting Meat Probe To use the meat probe: Prepare the food and properly insert the temperature probe into the food. DO NOT PREHEAT or start cooking before properly inserting the meat probe. The probe should be inserted into the food and receptacle while the oven is still cool. 2.
- Page 23 Setting the Oven Controls Setting the Slow Cook Feature pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork &...
- Page 24 Setting the Oven Controls Setting the Warm & Hold™ Feature pad turns ON the Warm & Hold feature and will maintain an oven temperature of 170°F (77°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF. The Warm & Hold feature may be used without any other cooking operations or may be used after cooking has finished using Cook Time or Delay Start.
- Page 25 Setting the Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) pads are used to set the Sabbath feature. The Sabbath feature may only be used with the pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly.
- Page 26 Setting the Oven Controls To Set the Recipe Recall Feature The Recipe Recall feature may be used to record and recall your favorite recipe settings. This feature may store 1 setting for each of the 5 basic cooking pads. The key pad that a recipe may be stored with are &...
-
Page 27: Self-Cleaning
Self Cleaning Self-Cleaning Oven CAUTION During the self-cleaning cycle, the A Self-Cleaning oven cleans itself with high temperatures (well above outside of the wall oven can become very hot to cooking temperatures) which eliminate soils completely or reduces them to the touch. - Page 28 Self Cleaning CAUTION To avoid possible burns use care when opening the oven door Self-Clean Cycle Time Length after the Self-Cleaning cycle. Stand to the side of the oven when opening pad controls the Self-Cleaning feature. When used with a the the door to allow hot air or steam to pad, a delayed Self-Cleaning cycle may also be programmed.
-
Page 29: Adjusting The Oven Temperature
Self Cleaning INSTRUCTIONS PRESS DISPLAY When the Self-Clean Cycle is Completed The "DOOR LOCKED", "CLEAN" and "HOT" icon will remain in the display. 2. Once the oven has cooled down for approximately 1 HOUR, and Fig. 1 the "DOOR LOCKED" icon is no longer displayed, the oven door can then be opened. -
Page 30: General Care & Cleaning
General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. - Page 31 General Care & Cleaning Care and Cleaning of Stainless Steel (Some models) Some models are equipped with stainless steel exterior parts. Special care and Door Hinge cleaning are required for maintaining the appearance of stainless parts. Please locations refer to the table provided at the beginning of the General Care & Cleaning with oven door section in this Use &...
- Page 32 General Care & Cleaning Changing the Oven Light Changing the Halogen Oven Light (some models) The oven lights will automatically turn ON when the oven door is opened. The oven lights may also be manually operated by pressing the pad. The oven light bulb is covered with a glass shield.
-
Page 33: Before You Call
Before You Call Solutions to Common Problems Before you call for service review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays any F... - Page 34 Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven smokes excessively during broiling. Oven door is closed. Door should be open during broiling. Meat too close to the broiler unit. Reposition the rack to provide more clearance between the meat and the broiler. Preheat broil element for quick searing operation.
-
Page 35: Protection Agreements
PROTECTION AGREEMENTS Master Protection Agreements Contrats de protection principaux Félicitations! Vous avez fait un bon achat. Votre nouvel appareil Kenmore Congratulations on making a smart purchase. Your new ® conçu et fabriqué dans le but de vous offrir plusieurs années d’utilisation sans Kenmore ®... -
Page 36: Sears Service
Get it fixed, at your home or ours! Your Home For troubleshooting, product manuals and expert advice: www.managemylife.com For repair – in your home – of all major brand appliances, lawn and garden equipment, or heating and cooling systems, no matter who made it, no matter who sold it! For the replacement parts, accessories and owner’s manuals that you need to do-it-yourself.