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• Do not place the oven near the
edge of a bench or table
during operation.
• Ensure the surface is level,
clean and free of water and
other substances.
• Do not use the oven on a sink
drain board.
• Do not place the oven on or
near a hot gas or electric burner,
or where it could touch another
heated oven.
• When operating the oven, keep
a minimum distance of 10cm of
space on both sides of the oven
and 15cm above.
• Position the oven at a minimum
distance of 20cm away from
curtains, cloths and other heat
sensitive materials when in use.
This will allow for adequate air
circulation and prevent curtain
and cloth discolouration due
to radiated heat.
• A fire may occur if the oven is
covered or touches flammable
material, including curtains,
draperies, and similar fabrics
when in operation.
• Caution should be taken when
grilling high oil content foods,
such as pine nuts and walnuts,
as they may catch fire. If this
occurs, keep the oven door
closed, switch off and unplug
the oven from the outlet until
flame has extinguished.
• Always operate the oven on a
stable, heat resistant surface.
Do not use on a cloth-covered
surface, near curtains or other
flammable materials.
• Do not place cardboard, plastic,
paper, or other flammable
materials in the oven.
• Do not place anything on top of
the oven.
• Do not cover the crumb tray or
any part of the oven with metal
foil. This will cause overheating of
the oven.
• Regularly clean the crumb tray to
discard crumbs. Ensure to turn off
the oven, remove the power plug
from the power outlet and allow
the oven to cool before pulling the
crumb tray out.
• Always ensure the crumb tray is
thoroughly dried after cleaning.
Ensure that the crumb tray has
been re-inserted before operating
the oven.
• Caution should be exercised
when using lids in the oven, as
pressure build up in a covered
pan or dish may cause hot
ingredients to expel or the dish
to crack.
• Do not place any part of the oven
in the dishwasher.
• Always use extreme caution when
removing any of the accessories
or disposing of hot grease or
other hot liquids.
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