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Breville BR6 Instruction Manual page 6

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with rye flour, breadMake a small pocketWheat or 4 Wheat Rapid.
Bread will be baked in the number ofNOTE This recipe is only suitable for a 1Kg loafFor optimum
results, always select the Light Crust Colour to prevent the crust from burning. Old Fashioned
Oatmeal Bread 750g. Water 290ml. Honey 1. Butter, chopped 35g. Rolled oats 200g 2 cups.
Skimmed milk powder 2 tablespoons. MethodWipe any spills from theBread will be baked in the
number ofDo not use Time Delay Setting when baking. Sweet bread as the ingredients will spoil.
NOTE This recipe is only suitable for a 750g loafWater 250ml. Sugar 2 tablespoons. Cocoa powder 1
tablespoon. Mixins Choc chips 3. MethodMake a smallBread will be baked in the number ofDo not
use Time Delay Setting when baking. Mixin sound 8 short beeps will indicate whenNOTE This recipe
is only suitable for a 750g loafWater 250ml. Margarine, chopped 1 tablespoon. Plain flour 500g 3
cups. Cinnamon, ground 2 teaspoons. Mixins Dried apple, chopped 70g 1 cupMake a smallBread will
be baked in the number ofDo not use Time Delay Setting when baking. NOTE This recipe is only
suitable for a 750g loafCombine flour withMake a small pocket in the top and fill with theBread will
be baked in the number ofDo not use Time Delay Setting when baking. Mixin sound 8 short beeps
will indicate whenNOTE This recipe is only suitable for a 750g loafMixed fruit bread 750g. Water
250ml. Plain flour 500g 3 cups. Mixed dried fruit 1. Ground nutmeg 2 teaspoons. Ground cloves 11.
Dried sachet yeast 2 teaspoonsFrench.Bread will be baked in the number ofNOTE This recipe is only
suitable for a 750g loafFrench Bread 750g. Strong plain flour 520g 31. MethodWipe any spills from
the outside of the pan.French.Bread will be baked in the number of hoursNOTE This recipe is only
suitable for a 750g loafDo not use Time Delay Setting when bakingSourdough Bread 750g. Water
220ml. Plain yoghurt 1. Lemon juice 2 teaspoons. Dried sachet yeast 2 teaspoonsCake.
Bread will be baked in the number of hoursNOTE This recipe is only suitable for a 1Kg loafDo not
use Time Delay Setting when bakingAllow the cake to cool in the bread pan for aOrange Poppy Seed
Cake 1KgEggs 3 x 60g. Water 200ml 3. Margarine or butter, softened 30gThe texture shouldNote
We recommend you use packet cakeJam will be cooked in the number of hours indicated.Jam will set
on cooling. Makes 600ml 3 x 200ml jars. Strawberry Jam. Strawberries, hulled and cut into halves
500g. Preserving sugar 11. Jam Setting Mix 3 tablespoonsDo not reduceJam should contain piecesIt
is this pectinHandy hints for optimum resultsLarge fruits should be cutSeal the jars
immediately.Pectin is naturallyJam Setting. Mix can be purchased from most supermarketsAlways
use preserving sugar for jam. NOTE It is normal for excess steam to escapeJam will be cooked in the
number of hours indicated.Jam will set on cooling. Makes 500ml 2 x 250ml jars. Granny Smith
apples, peeled and chopped 160g. Rhubarb, cut into 3cm lengths 300g. Jam setting mix 3
tablespoons. Lemon juice 2 tablespoons. MethodCover and stand for 12Wipe any spills from the
outside of the pan.Relish will be cooked in the number of hoursPour relish into hot sterilised jars,
seal and label. Relish will be a fresh, light consistency on cooling. Delicious served with roasted or
barbequed meat,Makes 1 litre 4 cups. Tomato Relish. Peeled tomatoes, chopped 1Kg. Peeled onions,
chopped 250g. Peeled garlic, chopped 30g. Table salt 100g 1. Malt vinegar 125ml 1. Sugar 350g 11.
Mustard powder 3 teaspoons. Curry powder 3 teaspoonsSlowly add the milk. Beat egg whites until
stiff and fold into lemonServe pudding warm, or cold with cream. Makes 4 serves. Lemon Delicious
Pudding. Butter, softened 60g. Caster sugar 175g 3. Eggs, separated 2. Selfraising flour 40g 4
tablespoonsMilk 310ml 11. MethodWipe any spillsRisotto will be cooked in the number of hours
indicated. Mix through Parmesan cheese and parsley, and serve. Makes 6 cups Serves 4.
Mushroom Rissotto. Onion, finely chopped 1. Large clove garlic, finely chopped 1. Arborio rice 2
cups. Beef, chicken or vegetable stock boiling 1 litre 4 cups. White wine 125ml 1. Button
mushrooms, sliced 250g 2 cups. Parmesan cheese, grated 1. Parsley, chopped 1Frittata will be
cooked in the number of hoursServe warm or cold. Makes 46 serves. Zucchini Frittata. Vegetable oil
2 tablespoons. Chopped bacon 2 rashers. Grated zucchini 200g. Small onion, grated 1. Selfraising
flour 80g 1. Cheddar cheese, grated 1. Eggs, beaten 3. Fresh basil, roughly chopped 2 tablespoons.

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