Breville Antony Worrall Thompson VBM006 Manual page 23

Fast Bake 2.0lb (900g) - Program 5
Ingredients
Water (warm 5-50ºC)
Sunflower oil
Milk powder
Caster sugar
Salt
Strong white bread flour
Fast action yeast
Gluten-free Bread - Program 6
Ingredients
Milk (at room temperature)
Sunflower oil
Large eggs (lightly beaten)
Caster sugar
Salt
Gluten-free white bread flour
Fast action yeast
Quantity
15ml
 tbsp
 tbsp
1 ¾ tbsp
1½ tsp
60g
½ tsp
Quantity
5ml
 tbsp

 tbsp
1 tsp
50g
1 sachet (g)
recipes