AEG BPE842320B User Manual
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AEG BPE842320B User Manual

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BPE842320M
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MANUAL
EURO Appliances - euappliances.info
EN
User Manual
Oven

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Summary of Contents for AEG BPE842320B

  • Page 1 BPE842320B User Manual Oven BPE842320M BPE842320W BPK842320B BPK842320M BPK842320W USER MANUAL EURO Appliances - euappliances.info...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 40 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Children And Vulnerable People Safety

    ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH to be replaced, this must be carried • Do not use the appliance as a work out by our Authorised Service Centre. surface or as a storage surface. • Do not let mains cables touch or • Open the appliance door carefully. come near the appliance door, The use of ingredients with alcohol especially when the door is hot.
  • Page 6 2.4 Care and cleaning The appliance becomes very hot and hot air is released from the front WARNING! cooling vents. Risk of injury, fire, or damage • Pyrolytic cleaning is a high to the appliance. temperature operation that can release fumes from cooking residues •...

  • Page 7: Product Description

    ENGLISH 2.7 Disposal • Remove the door catch to prevent children or pets from becoming WARNING! trapped in the appliance. Risk of injury or suffocation. 2.8 Service • Disconnect the appliance from the • To repair the appliance contact an mains supply.

  • Page 8: Operating The Appliance

    To measure the temperature inside the For shelves and trays. food. Telescopic runners 4. OPERATING THE APPLIANCE 4.1 Control panel Function Comment On / Off To turn the appliance on and off. Display Shows the current settings of the appliance.

  • Page 9: Before First Use

    ENGLISH A. Reminder The display with maximum number of functions set. B. Up Timer C. Heating function and temperature D E F D. Options or Time of Day E. Duration time and End time of a Menu function or Food Sensor 170°C 85°C F.
  • Page 10 Heating function Application Keep Warm To keep food warm. Plate Warming To preheat plates for serving. Preserving To make vegetable preserves such as pickles. Drying To dry sliced fruit (e.g. apples, plums, peaches) and vegetables (e.g. tomatoes, zucchini, mush- rooms).
  • Page 11 ENGLISH Heating function Application Grill + Fan To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. Bottom Heat To bake cakes with crispy bottom and to preserve food. Moist Fan Baking To bake breads, cakes and cookies.
  • Page 12 Submenu for: Basic Settings Submenu Description Child Lock When the Child Lock is on, the oven cannot be activa- ted accidentally. You can activate and deactivate this function via Basic Setting Menu. Once activated, Child Lock appears on the display when you turn on the ap- pliance.
  • Page 13 ENGLISH Submenu for: Assisted Cooking Poultry Chicken Whole Every dish in this submenu has a proposed function and temperature. Half Those parameters can be adjusted manually according to the user's Legs preference. Wings For some of the dishes You can also choose way of cooking: Duck •...
  • Page 14 Food Category: Savoury Baking Food Category: Desserts / Baking Dish Dish Fresh Thin Cake in Tin Almond Cake Thick Apple Pie Frozen Thin Pizza Brioche Thick Cheese Snacks Cake Chilled Apple Cake, covered Thin Quiche Short Pastry Thick Base...
  • Page 15 ENGLISH Dish Dish Cake on Froz. Apple Small Pastry Cakes, small Tray Strudel Cream Puffs Brownies Eclairs Cheese Macaroons Cake Muffins Christmas Stollen Pastry Stripes Crumble Cake Puff Pastry Fruit Flan Short Pastry Short Pastry Biscuits Sponge Dough Casserole, sweet Yeast Dough Sponge 6.3 Options...

  • Page 16: Clock Functions

    6.4 Residual heat When you turn off the oven, the display shows the residual heat. You can use the heat to keep the food warm. 7. CLOCK FUNCTIONS 7.1 Timer Settings Clock function Application Up Timer Automatically monitors how long the func- tion operates.
  • Page 17 ENGLISH 6. Press the rotary knob to stop the WARNING! signal. Refer to “Hints and tips” 7. Remove the Food Sensor plug from chapter. the socket and remove the dish from the oven. The appliance calculates an approximate end of cooking WARNING! time.

  • Page 18: Inserting The Accessories

    Baking tray / Deep pan: The display shows: Food Sensor. 6. Set the core temperature. Push the baking tray / deep pan between 7. Set a heating function and, if the guide bars of the shelf support. necessary, the oven temperature.

  • Page 19: Additional Functions

    ENGLISH 8.3 Telescopic runners - Deep pan: inserting the accessories Put the deep pan on the telescopic runners. With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.

  • Page 20: Hints And Tips

    If you deactivate the appliance, the the appliance cools down. 10. HINTS AND TIPS For warming plates and dishes. WARNING! Distribute plates and dishes evenly on Refer to Safety chapters.

  • Page 21: Baking On One Level

    ENGLISH Baking results Possible cause Remedy The cake sinks and becomes The baking time is too short. Set a longer baking time. soggy, lumpy or streaky. You cannot decrease bak- ing times by setting higher temperatures. The cake sinks and becomes There is too much liquid in Use less liquid.
  • Page 22 Food Function Temperature Time (min) Shelf position (°C) Apple pie / Ap- True Fan Cook- 60 - 90 ple pie (2 tins Ø20 cm, diago- nally off set) Apple pie / Ap- Conventional 70 - 90 ple pie (2 tins Cooking Ø20 cm, diago-...
  • Page 23 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Fruit flans (made Conventional 35 - 55 with yeast Cooking dough / sponge mixture) Fruit flans made True Fan Cook- 160 - 170 40 - 80 with short pastry Yeast cakes with Conventional 40 - 80 160 - 180...
  • Page 24 Food Function Temperature Time (min) Shelf position (°C) Rolls Conventional 10 - 25 190 - 210 Cooking Small cakes / True Fan Cook- 20 - 35 Small cakes (20 per tray) Small cakes / Conventional 20 - 30 Small cakes (20...
  • Page 25 ENGLISH Food Temperature Time (min) Shelf position (°C) Lasagne 180 - 200 75 - 90 Cannelloni 180 - 200 70 - 85 Bread pudding 190 - 200 55 - 70 Rice pudding 170 - 190 45 - 60 Apple cake, made with 160 - 170 70 - 80 sponge mixture (round cake...
  • Page 26 Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 160 - 170 30 - 60 1 / 4 with yeast dough Puff pastries 30 - 50 1 / 4 170 - 180 Rolls 20 - 30...

  • Page 27: Roasting Tables

    ENGLISH • Put some liquid in the deep pan to – roast lean meat in the roasting tin prevent the meat juices or fat from with the lid or use roasting bag. burning on it's surface. – roast meat and fish in pieces •...
  • Page 28 Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Leg of lamb / 1 - 1.5 Grill + Fan 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Grill + Fan 160 - 180...
  • Page 29 ENGLISH • Grill only flat pieces of meat or fish. CAUTION! • Always preheat the empty oven with Always grill with the oven the grill functions for 5 minutes. door closed. Grill Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230...

  • Page 30: Slow Cooking

    Food Temperature (°C) Time (min) Shelf position Hash Browns 210 - 230 20 - 30 Lasagne / Cannello- 170 - 190 35 - 45 ni, fresh Lasagne / Cannello- 160 - 180 40 - 60 ni, frozen Oven baked cheese...
  • Page 31 ENGLISH Food Quantity (kg) Temperature Time (min) Shelf position (°C) Roast beef 1 - 1.5 120 - 150 Fillet of beef 1 - 1.5 90 - 150 Roast veal 1 - 1.5 120 - 150 Steaks 0.2 - 0.3 20 - 40 10.15 Defrost •...
  • Page 32 Soft fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Strawberries / Blue- 160 - 170 35 - 45 berries / Raspber- ries / Ripe gooseber- ries Stone fruit Food Temperature (°C)
  • Page 33 ENGLISH Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70 8 - 10 1 / 4 Apple slices 60 - 70 6 - 8 1 / 4 Pears 60 - 70...
  • Page 34 Pork Food core temperature (°C) Less Medium More Chop (saddle), Smoked pork loin, Smoked loin poached Veal Food core temperature (°C) Less Medium More Roast veal Knuckle of veal Mutton / lamb Food core temperature (°C) Less Medium More...

  • Page 35: Care And Cleaning

    ENGLISH Casseroles - Precooked vegeta- Food core temperature (°C) bles Less Medium More Zucchini Casserole, Broccoli Casserole, Fennel Casserole Casseroles - Savoury Food core temperature (°C) Less Medium More Cannelloni, Lasagne, Pasta bake Casseroles - Sweet Food core temperature (°C) Less Medium More...

  • Page 36: Pyrolytic Cleaning

    Normal 1 h 30 min for a usual de- gree of dirt Intense 3 h for a high degree of dirt 6. Press the rotary knob to confirm. When the pyrolytic cleaning Install the shelf supports in the opposite starts, the appliance door is sequence.

  • Page 37: Replacing The Lamp

    ENGLISH WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. Make sure that you put the glass panels (C, B and A) back in the correct 3. Close the oven door to the first sequence.

  • Page 38: Troubleshooting

    The top lamp 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 3. Clean the glass cover.
  • Page 39 ENGLISH Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali- fied electrician. The lamp does not operate. The lamp is defective.

  • Page 40: Technical Data

    13. TECHNICAL DATA 13.1 Technical data Voltage 220 - 240 V Frequency 50 Hz 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPE842320B BPE842320M BPE842320W Model identification BPK842320B BPK842320M BPK842320W Energy Efficiency Index 81.2...

  • Page 41: Environmental Concerns

    ENGLISH 14.2 Energy saving Residual heat If a programme with the Duration or End The oven contains features Time selection is activated and the which help you save energy cooking time is longer than 30 minutes, during everyday cooking. the heating elements automatically deactivate earlier in some oven General hints functions.
  • Page 42 EURO Appliances - euappliances.info...
  • Page 43 ENGLISH EURO Appliances - euappliances.info...
  • Page 44 EURO Appliances - euappliances.info...

This manual is also suitable for:

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