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Electrolux LKI64400NW User Manual

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EN User Manual | Cooker
LKI64400NW

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Summary of Contents for Electrolux LKI64400NW

  • Page 1 EN User Manual | Cooker LKI64400NW...

  • Page 2: Table Of Contents

    Welcome to Electrolux! Thank you for choosing our appliance. Get usage advice, brochures, trouble shooter, service and repair information: www.electrolux.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................5 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................9 5.
  • Page 3 • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use. Keep children and pets away from the appliance when in use and when cooling down.
  • Page 4 • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. • WARNING: Danger of fire: Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance. •...

  • Page 5: Safety Instructions

    • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. • WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance.
  • Page 6 the appliance from the mains at all poles. • Do not put flammable products or items The isolation device must have a contact that are wet with flammable products in, opening width of minimum 3 mm. near or on the appliance. •...

  • Page 7: Installation

    • Before maintenance, deactivate the • Concerning the lamp(s) inside this product appliance. and spare part lamps sold separately: Disconnect the mains plug from the mains These lamps are intended to withstand socket. extreme physical conditions in household • Make sure the appliance is cold. There is appliances, such as temperature, the risk that the glass panels can break.
  • Page 8 WARNING! The power cable must not touch the part of the appliance shaded in the illustration. Make sure you install the anti-tilt protection at the correct height. 3.3 Anti-tilt protection For more information about the installation of the appliance refer to a separate installation CAUTION! booklet Install the anti-tilt protection to prevent...

  • Page 9: Product Description

    4. PRODUCT DESCRIPTION 4.1 General overview Knob for the heating functions Control knob (for the temperature) Temperature indicator / symbol Knobs for the hob Heating element Lamp Shelf support, removable Shelf positions 4.2 Hob overview Induction cooking zone Control Panel 4.3 Accessories •...

  • Page 10: Before First Use

    5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. Close the door without pressing the lever. 5.5 Deactivating the mechanical Refer to "Care and cleaning" chapter. door lock - in the main oven Clean the oven and the accessories before 1.

  • Page 11: Hob - Daily Use

    Activating the mechanical door lock Do the above procedure again and move the lever back to the left. Deactivating the appliance does not deactivate the mechanical door lock. 6. HOB - DAILY USE WARNING! Refer to Safety chapters. 6.1 Hob control panel Use the sensor fields to operate the appliance.
  • Page 12 Sensor Function Comment field Hob²Hood To activate and deactivate the manual mode of the function. Lock / Child Safety Device To lock / unlock the control panel. Pause To activate and deactivate the function. PowerBoost To activate and deactivate the function. 6.2 Heat setting displays Display Description...
  • Page 13 • when the hob is deactivated but the cooking zone is still hot. To activate the function a cooking zone The indicator disappears when the cooking must be cold. zone has cooled down. To activate the function for a cooking 6.4 The heat setting zone: turn the knob for a cooking zone to the Turn the knob for the heating functions to...
  • Page 14 time counts back to 00. The indicator of the cooking zone goes out. The function has no effect on the operation of the cooking zones. When the time comes to an end, the 6.9 Pause sound operates and 00 flashes. The cooking zone deactivates.
  • Page 15 To override the function for only one Automatic modes cooking time: activate a cooking zone. Automat‐ Boiling 1) Frying 2) comes on. Touch for 4 seconds until ic light comes on for all zones. Set the heat setting in 4 seconds. You can operate the hob. Mode H0 When you deactivate the appliance the Mode H1...

  • Page 16: Hob - Hints And Tips

    When you finish cooking and deactivate The light on the hood deactivates 2 the hob, the hood fan may still operate minutes after deactivating the hob. for a certain period of time. After that time 6.14 Power management function the system deactivates the fan automatically and prevents you from •...
  • Page 17 • crack noise: cookware is made of different materials (a sandwich construction). • whistle sound: you use a cooking zone The bottom of the cookware must be as with a high power level and the cookware thick and flat as possible. is made of different materials (a sandwich Ensure pan bases are clean and dry construction).

  • Page 18: Hob - Care And Cleaning

    Heat setting Use to: Time Hints (min) 4. - 5. Steam potatoes and other vegetables. 20 - 60 Cover the bottom of the pot with 1-2 cm of water. Check the water level during the process. Keep the lid on the pot.
  • Page 19 9.1 Oven functions WARNING! Do not pour any liquids into the cavity embossment before and during the cooking process. There is a risk of damage. Symbol Oven function Application Off position The oven is off. Conventional To bake and roast food on one shelf position. Circulated cooking To roast or roast and bake food with the same cooking tempera‐...
  • Page 20 the oven cool. If you turn off the oven, the cooling fan stops. You can defrost food by choosing Moist 9.5 Inserting the oven accessories Fan Baking function without setting the temperature. Deep pan: Push the deep pan between the guide bars of 9.2 Activating and deactivating the the shelf support.

  • Page 21: Oven - Hints And Tips

    10. OVEN - HINTS AND TIPS You can extend the baking time by 10 – 15 WARNING! minutes if you bake cakes on more than one shelf position. Refer to Safety chapters. Cakes and pastries at different heights do not always brown equally.
  • Page 22 Food Temperature Time (min) Shelf posi‐ (°C) tion Pretzels 160 - 170 15 - 20 2 + 4 White loaf / Round loaf 170 - 180 35 - 45 2 + 4 Wholemeal loaf 160 - 170 35 - 45 2 + 4 Rye bread, mix 2 + 4...
  • Page 23 Food Temperature (°C) Time (min) Shelf posi‐ tion Potato gratin 170 - 190 55 - 65 2 + 4 Lasagne, home made 170 - 190 60 - 70 2 + 4 Lasagne, frozen 170 - 190 2 + 4 30 - 45 Pasta gratin 165 - 175 40 - 50...
  • Page 24 Food Temperature (°C) Time (min) Shelf posi‐ tion Meringues 90 - 110 90 - 120 3 - 4 Meringue bases 90 - 110 90 - 120 3 - 4 Biscuits 160 - 180 6 - 15 3 - 4 Choux pastry 170 - 190 30 - 45 3 - 4...
  • Page 25 10.7 Pizza Table Food Temperature (°C) Time (min) Shelf position Ciabatta rolls 200 - 220 10 - 20 Foccacia 220 - 230 10 - 20 Ciabatta 190 - 200 15 - 25 Fruit tarts, short crust pastry 170 - 180 35 - 45 Fruit tarts, crumble pastry 175 - 200...
  • Page 26 Food Temperature (°C) Time (min) Shelf position Fish fillet 300 g 25 - 35 Meat Food Temperature (°C) Time (min) Shelf position Meat in pouch 250 g 25 - 35 Meat skewers 500 g 30 - 40 Small baked items Food Temperature (°C) Time (min)
  • Page 27 Food Temperature (°C) Time (min) Shelf posi‐ tion Dish cake 150 - 160 30 - 40 2 + 4 Sponge cakes / Madeira cakes 150 - 160 50 - 60 Meringues 90 - 120 2 + 4 Meringue bases 90 - 120 2 + 4 - heating with oven turned off...
  • Page 28 Veal Food Temperature (°C) Time (min / kg) Shelf posi‐ tion 60 - 70 2 - 3 Fillet of beef Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are using a meat probe, remove it before grilling.
  • Page 29 Food Temperature (°C) Time (min / kg) Shelf posi‐ tion Rump steak - roasting 50 - 60 2 - 3 Roast beef 90 - 120 1 - 3 Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are using a meat probe, remove it before grilling.
  • Page 30 10.13 Roasting with Turbo Grilling Beef Food Quantity Temperature Time (min) Shelf posi‐ (°C) tion Roast beef or fillet: rare per cm. of thickness 5 - 6 190 - 200 Roast beef or fillet: medium per cm. of thickness 180 - 190 6 - 8 Roast beef or fillet: well done per cm.
  • Page 31 10.14 Grilling in general • Grill only flat pieces of meat or fish. WARNING! Always grill with the oven door closed. • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as The grilling area is set in centre of the shelf. recommended in the grilling table.
  • Page 32 Fruit Shelf position Food Temperature (°C) Time (h) 1 position 2 positions Plums 60 - 70 8 - 10 2 / 4 Apricots 60 - 70 8 - 10 2 / 4 Apple slices 60 - 70 6 - 8 2 / 4 Pears 60 - 70...

  • Page 33: Oven - Care And Cleaning

    11. OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐ tergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent.
  • Page 34 1. Clean the oven floor with warm water and washing-up liquid, then dry it. 2. Set the function. 3. Set the oven temperature to 250 °C and let the oven operate for 1 hour. 4. When the appliance is cool, clean it with a soft and moist sponge.
  • Page 35 4. Clean the door glass panels. To install panels, do the same steps in reverse. 11.7 Replacing the lamp 3. Clean the glass cover. WARNING! 4. Replace the lamp with a suitable 300 °C heat-resistant lamp. Risk of electric shock. 5.

  • Page 36: Troubleshooting

    12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate the appliance. The appliance is not connected to Check if the appliance is correctly an electrical supply or it is connec‐ connected to the electrical supply.

  • Page 37: Energy Efficiency

    Do not remove the rating plate from the appliance cavity. 13. ENERGY EFFICIENCY 13.1 Product Information according to EU Ecodesign Regulation for Hob Model identification LKI64400NW Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Induction...
  • Page 38 13.3 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations for Oven Supplier's name Electrolux Model identification LKI64400NW 947941406 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, conventional mode 0.95 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.82 kWh/cycle...

  • Page 39: Environmental Concerns

    Help protect the environment and human health by recycling waste of electrical and Electrolux Appliances AB - Contact Address: electronic appliances. Do not dispose of Al. Powstancow Slaskich 26, 30-570 Krakow, appliances marked with the symbol...
  • Page 40 867338894-D-522023...

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