Descaling - Tchibo Cafissimo 370 635 Instructions For Use And Warranty

5. Wash all parts using a washing-up liquid. Dry the parts thoroughly. The drip tray,
drip grid, front drawer and used capsule container can also be cleaned in the
dishwasher.
6. Then reinsert all parts into the machine.
CAUTION — damage to the machine due to limescale deposits
• Descale the machine as soon as it indicates that this is necessary
(after approx. 50 litres). This increases its service life and saves energy.
• Do not use any descaling agents made on the basis of formic acid.
• Use a standard liquid descaling agent suitable for coffee and espresso
machines. Other agents may damage materials in the machine and/or
have no effect.
®
Tip: We recommend durgol swiss espresso
branch and from specialist retailers.
To descale the machine, proceed as follows:

Descaling

If the indicator light is yellow, the
machine needs to be descaled.
Do this within the next couple of
days. Do not wait any longer,
otherwise so much limescale may
collect that a descaling agent will
no longer have any effect.
Descaling takes approx.
30 minutes.
®
, which is available from any Tchibo
1. Switch the machine off if
necessary: To do this, press
the left button (espresso) and
the middle button (caffè crema)
at the same time.
If you are using a different descaling agent, read the manufacturer's
instructions. IMPORTANT: Pour in the descaling solution up to the MAX mark
and reinsert the container into the machine.
13
2. Pour in a descaling agent:
Remove the water tank from the
machine and pour one portion
(125 ml) of durgol ® swiss espresso
into the empty water tank.
IMPORTANT: Pour in water up to
the MAX mark and reinsert the
container.
3. Fold down the lever and remove
the drip tray if necessary.
4. Place a container with a capacity
of at least 600 ml under the
spout.
You will need to empty this
container several times
during the descaling
process.
5. Press and hold the left
button (espresso) and the
right-hand button (black coffee)
at the same time for approx.
5 seconds.
®