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1
2
3
4
5
1: Salad Fork
2: Teaspoon
3: Dinner fork
4: Knife-solid handle
5: Serving spoon
6: Serving cold meal fork
Ý
Place all large and very dirty items in the lower rack.
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Place all containers such as cups, glasses and pots into the dishwasher with the opening facing downwards
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(so that no water can collect).
The movement of the spray arms must not be hindered.
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Do not overload your dishwasher. Dishes and cutlery may not be placed above each other. Glasses may
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not touch.
Only with suitable dishes (mentioned in section 5) you will obtain optimal washing results with a sensible
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use of energy.
6
Variable cutlery basket load pattern
for 12 place settings according to
the AHAM DW-1 Standards
9
Cutlery basket load pattern for 12
place settings according to the
AHAM DW-1 Standards
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