Table of Contents
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16
www.aeg.com
Food
Bread
1)
rolls
1)
Pizza
1)
Scones
1) Preheat the oven for 10 minutes.
Flans
Food
Pasta flan
Vegetable
flan
1)
Quiches
1)
Lasagne
Cannello-
1)
ni
1) Preheat the oven for 10 minutes.
Meat
Food
Beef
Pork
Veal
English
roast beef,
rare
Conventional Cooking
Tempera-
Shelf posi-
ture (°C)
tion
190
2
230 - 250
1
200
3
Conventional Cooking
Tempera-
Shelf posi-
ture (°C)
tion
200
2
200
2
180
1
180 - 190
2
180 - 190
2
Conventional Cooking
Tempera-
Shelf posi-
ture (°C)
tion
200
2
180
2
190
2
210
2
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
180
2 (2 and 4)
230 - 250
1
190
3
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
180
2
175
2
180
1
180 - 190
2
180 - 190
2
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
190
2
180
2
175
2
200
2
Time (min) Comments
25 - 40
6 - 8 rolls in
a baking
tray
10 - 20
In a baking
tray or a
deep pan
10 - 20
In a baking
tray
Time (min) Comments
40 - 50
In a mould
45 - 60
In a mould
50 - 60
In a mould
25 - 40
In a mould
25 - 40
In a mould
Time (min) Comments
50 - 70
On a wire
shelf
90 - 120
On a wire
shelf
90 - 120
On a wire
shelf
50 - 60
On a wire
shelf
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