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AEG BP320300KM User Manual

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User Manual
BP320300KM
Oven

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Summary of Contents for AEG BP320300KM

  • Page 1 User Manual BP320300KM Oven...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY..................28 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH to be replaced, this must be carried • Do not operate the appliance with out by our Authorised Service Centre. wet hands or when it has contact with • Do not let mains cables touch or water. come near the appliance door, •...
  • Page 6 • Keep children away from the appliance has cooled down appliance while the Pyrolytic cleaning completely after use. is in operation. The appliance becomes very hot and 2.4 Care and cleaning hot air is released from the front cooling vents.

  • Page 7: Product Description

    ENGLISH • Only use lamps with the same • Remove the door catch to prevent specifications. children or pets from becoming trapped in the appliance. 2.7 Disposal 2.8 Service WARNING! • To repair the appliance contact an Risk of injury or suffocation. Authorised Service Centre.

  • Page 8: Daily Use

    Put the accessories and the removable 2. Let the appliance operate for 1 hour. shelf supports back to their initial 3. Set the function and set the position. maximum temperature. 4. Let the appliance operate for 15 4.2 Preheating minutes.
  • Page 9 ENGLISH Oven function Application Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom.

  • Page 10: Clock Functions

    5.6 Heat-up indicator one. The bars show that the oven temperature increases or decreases. When you activate an oven function, the bars in the display come on one by 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To show or change the time of day.

  • Page 11: Using The Accessories

    ENGLISH 6. Turn the knob for the oven functions and stops at the set END time. At the set to the off position. time an acoustic signal sounds for 2 minutes. and time setting flash in the 6.4 Setting the END display.

  • Page 12: Additional Functions

    Push the deep pan between the guide You can use the trivet to roast larger bars of the shelf support. pieces of meat or poultry on one shelf position. 1. Put the trivet into the deep pan so that the supports of the wire shelf point up.

  • Page 13: Hints And Tips

    ENGLISH The door is locked , symbols Temperature (°C) Switch-off time (h) SAFE and come on the display also when Pyrolysis 120 - 195 function operates. It can be 200 - 245 checked on the knob. 250 - maximum 1. Ensure the knob for the oven functions is in the off position.
  • Page 14 9.4 Cooking meat and fish • Moisture can condense in the appliance or on the door glass panels. • Use a deep pan for very fatty food to This is normal. Always stand back prevent the oven from stains that can from the appliance when you open be permanent.
  • Page 15 ENGLISH Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Sponge 40 - 50 In a 26 cm cake cake mould Christmas 90 - 120 In a 20 cm cake / Rich cake mould...
  • Page 16 Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Eclairs - 25 - 35 In a baking one level tray Eclairs - 2 and 4...
  • Page 17 ENGLISH Flans Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Pasta flan 40 - 50 In a mould Vegetable 45 - 60 In a mould flan 50 - 60 In a mould...
  • Page 18 Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Turkey 210 - 240 Whole Duck 120 - 150 Whole Goose 150 - 200 Whole Rabbit...
  • Page 19 ENGLISH Food Quantity Tempera- Time (min) Shelf posi- ture (°C) tion Pieces 1st side 2nd side Hamburger 6 max. 20 - 30 Fish fillet max. 12 - 14 10 - 12 Toasted 4 - 6 max. 5 - 7 sandwiches Toast 4 - 6 max.
  • Page 20 Lamb Food Quantity (kg) Temperature Time (min) Shelf position (°C) Leg of lamb, 1 - 1.5 150 - 170 100 - 120 1 or 2 roast lamb Saddle of lamb 1 - 1.5 160 - 180 40 - 60...

  • Page 21: Care And Cleaning

    ENGLISH Food Quantity Defrosting Further defrost- Comments time (min) ing time (min) Cream 2 x 200 80 - 100 10 - 15 Cream can also be whip- ped when still slightly fro- zen in places. Gateau 1400 9.10 Drying - True Fan •...
  • Page 22 10.4 Pyrolysis • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. CAUTION! • If you have nonstick accessories, do Remove all accessories and not clean them using aggressive removable shelf supports.
  • Page 23 ENGLISH 5. When the oven is at its set temperature, the door locks. The display shows the symbol and the bars of the heat indicator until the door unlocks. To stop Pyrolysis before it is completed, turn the knob for the oven functions to the off position.
  • Page 24 Make sure the glass slides out of the supports completely. 11. Clean the glass panels with water and soap. Dry the glass panels carefully. When the cleaning is completed, install the glass panels and the oven door. Do 6. Close the oven door halfway to the the above steps in the opposite first opening position.

  • Page 25: Troubleshooting

    ENGLISH 10.7 Replacing the lamp 1. Deactivate the appliance. 2. Remove the fuses from the fuse box Put a cloth on the bottom of the interior or deactivate the circuit breaker. of the appliance. It prevents damage to The back lamp the lamp glass cover and the cavity.
  • Page 26 Problem Possible cause Remedy It takes too long to cook the The temperature is too low Adjust the temperature if dishes or they cook too or too high. necessary. Follow the advice quickly. in the user manual. Steam and condensation...

  • Page 27: Installation

    ENGLISH Problem Possible cause Remedy The appliance is activated The demo mode is activa- 1. Deactivate the oven. and does not heat up. The ted. 2. Press and hold the but- fan does not operate. The display shows "Demo". 3. When an acoustic signal sounds, turn the knob for the oven functions clockwise to the first...

  • Page 28: Energy Efficiency

    15 A min. 20 A max. 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BP320300KM Energy Efficiency Index 99.7 Energy efficiency class Energy consumption with a standard load, conven- 0.93 kWh/cycle tional mode...
  • Page 29 ENGLISH Energy consumption with a standard load, fan-forced 0.85 kWh/cycle mode Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass 35.4 kg EN 60350-1 - Household electric cooking before the end of the cooking time, appliances - Part 1: Ranges, ovens, steam depending on the duration of the ovens and grills - Methods for measuring...
  • Page 30 www.aeg.com...
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

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