AEG BP3003001 User Manual

Hide thumbs Also See for BP3003001:

Advertisement

EN
User Manual
Oven
BP3003001
BP3003021

Advertisement

Table of Contents
loading

Summary of Contents for AEG BP3003001

  • Page 1 User Manual BP3003001 Oven BP3003021...
  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY....................27 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.
  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5: Care And Cleaning

    ENGLISH • The shock protection of live and • Open the appliance door carefully. insulated parts must be fastened in The use of ingredients with alcohol such a way that it cannot be removed can cause a mixture of alcohol and air. without tools.
  • Page 6: Pyrolytic Cleaning

    • Be careful when you remove the door • Unlike all humans, some birds and from the appliance. The door is reptiles can be extremely sensitive to heavy! potential fumes emitted during the • Clean regularly the appliance to...
  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the oven functions Power lamp / symbol / indicator Electronic programmer Knob for the temperature Temperature lamp / symbol / indicator Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories •...
  • Page 8: Daily Use

    4.3 Changing the time 1. Set the function and the maximum temperature. You can change the time of day only if 2. Let the appliance operate for 1 hour. the oven is off. 3. Set the function and the Press maximum temperature.
  • Page 9 ENGLISH Oven function Application Conventional To bake and roast food on 1 shelf position. Cooking Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position.
  • Page 10: Clock Functions

    5.6 Heat-up indicator one. The bars show that the oven temperature increases or decreases. When you activate an oven function, the bars in the display come on one by 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day.
  • Page 11: Using The Accessories

    ENGLISH 6.4 Count Up Timer The appliance now calculates the time in hours and minutes. Use the Count Up Timer to monitor how 3. The MINUTE MINDER starts long the oven operates. It is on automatically after five seconds. immediately when the oven starts to After 90% of the set time, an acoustic heat.
  • Page 12: Additional Functions

    8. ADDITIONAL FUNCTIONS 8.1 Using the Child Lock Temperature (°C) Switch-off time (h) The Child Lock prevents an accidental operation of the appliance. 120 - 195 If the Pyrolysis function 200 - 245 operates, the door is locked. SAFE comes on in the...
  • Page 13: Cooking Times

    ENGLISH 9.2 General information • If you use two baking trays at the same time, keep one empty level • The appliance has five shelf positions. between them. Count the shelf positions from the bottom of the appliance floor. 9.4 Cooking meat and fish •...
  • Page 14 Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Apple cake 2 (left and 80 - 100 In two 20 (Apple right) cm cake moulds on pie)
  • Page 15 ENGLISH Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Biscuits / 140 - 150 1, 3 and 5 35 - 45 In a baking pastry tray stripes - three levels Meringues 80 - 100...
  • Page 16 Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Bread 2 (2 and 4) 25 - 40 6 - 8 rolls in a baking rolls tray 230 - 250...
  • Page 17 ENGLISH Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion English 60 - 70 On a wire roast beef, shelf medium English 70 - 75 On a wire roast beef, shelf well done...
  • Page 18: Turbo Grilling

    Food Quantity Tempera- Time (min) Shelf posi- ture (°C) tion Pieces 1st side 2nd side Fillet max. 12 - 15 12 - 14 steaks Beef steaks 4 max. 10 - 12 6 - 8 Sausages max. 12 - 15...
  • Page 19 ENGLISH Food Quantity (kg) Temperature Time (min) Shelf position (°C) Meat loaf 0.75 - 1 160 - 170 50 - 60 1 or 2 Pork knuckle (pre- 0.75 - 1 150 - 170 90 - 120 1 or 2 cooked) Veal Food Quantity (kg)
  • Page 20 9.9 Defrost Food Quantity Defrosting Further defrost- Comments time (min) ing time (min) Chicken 1000 100 - 140 20 - 30 Place the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 1000 100 - 140 20 - 30 Turn halfway through.
  • Page 21: Care And Cleaning

    ENGLISH Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Apple slices 60 - 70 6 - 8 1 / 4 Pears 60 - 70 6 - 9 1 / 4 10. CARE AND CLEANING 1. Pull the front of the shelf support WARNING! away from the side wall.
  • Page 22: Cleaning Reminder

    7. When the appliance is cool again, an WARNING! acoustic signal sounds and the door The appliance becomes very unlocks. hot. There is a risk of burns. 10.5 Cleaning reminder CAUTION! If there are other appliances To remind you that the Pyrolysis is...
  • Page 23 ENGLISH 6. Turn the two fasteners by 90° and remove them from their seats. 3. Close the oven door halfway to the first opening position. Then pull forward and remove the door from its 90° seat. 7. First lift carefully and then remove the glass panels one by one.
  • Page 24: Troubleshooting

    10.7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp.
  • Page 25 ENGLISH Problem Possible cause Remedy The oven does not heat up. The fuse is released. Make sure that the fuse is the cause of the malfunction. If the fuse releases again and again, contact a quali- fied electrician. The lamp does not operate. The lamp is defective.
  • Page 26: Installation

    Problem Possible cause Remedy The appliance is activated The demo mode is activa- 1. Deactivate the oven. and does not heat up. The ted. 2. Press and hold the but- fan does not operate. The display shows "Demo". 3. When an acoustic signal...
  • Page 27: Energy Efficiency

    ENGLISH 12.1 Building In 12.2 Securing the appliance to the cabinet min. 550 min. 560 12.3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions min. 550 from the Safety chapters. min. 560 This appliance is supplied without a main plug and a main cable.
  • Page 28: Environment Concerns

    Energy consumption with a standard load, conven- 0.93 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.85 kWh/cycle mode Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass BP3003001M 36.2 kg BP3003021M 36.6 kg...
  • Page 29 ENGLISH...
  • Page 30 www.aeg.com...
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

This manual is also suitable for:

Bp3003021

Table of Contents