Open Burners - Cobra CR6 Installation And Operation Manual

Open Burners

NOTE:
Only cooking pans from size Ø 150 mm to Ø 420
mm are suitable fo use on these open burners.
Lighting the Open Burners
(Flame Failure Protection is incorporated as
standard for the UK Market and optional for Non -UK
Markets, for each burner by way of a thermo-
electric system which will shut off the gas supply to
that burner in the event that the burner goes out, so
that un-burnt gas is not expelled).
a. Select the burner required, depress and turn the
corresponding gas control knob anti-clockwise
to the 'HIGH' position.
b. With the gas control knob depressed, manually
light the burner.
c. Release the gas control knob after
approximately 10-20 seconds after lighting the
burner.
d. The burner should stay alight - if not, repeat
Steps (a to (c above.
e. To achieve simmer control, depress the gas
control knob and rotate between the 'HIGH'
and 'LOW' positions to achieve the temperature
required.
Turning 'OFF' the Open Burners
a. When the main burner is not required, depress
and turn the gas control knob clockwise back to
the 'OFF' position. The 'MAIN' burner will
extinguish.
Griddle
These griddles are fitted with Pilot and Flame Failure
Protection as a standard option, which is
incorporated by way of a thermo-electric system for
each main burner. Flame Failure Protection will shut
off the gas supply to that burner in the event that
the pilot for that burner goes out, so that un-burnt
gas is not expelled. This is an important safety
feature which is slowly becoming law throughout
the world.
C
AUTI ON
The griddle plate temperature reaches over
300°C in hottest
operation at 'Full Flame' setting.
Lighting the Griddle
a. Depress the gas control knob and rotate anti-
clockwise to the 'PILOT' position.
b. With the gas control knob depressed, press the
piezo ignition button to ignite the pilot burner.
Repeat Items 1 to 2 until the pilot is lit.
c. Release the gas control knob approximately 10
to 20 seconds after lighting the pilot.
Part 4
:
points during normal
Operation
d. The pilot should now remain alight - if not, repeat
Steps (a. to (c. above.
e. 'Full Flame' can now be achieved by depressing
and rotating the gas control knob anti-clockwise
to the first stop.
f. Low flame can be achieved by depressing the
gas control knob and rotating fully anti-
clockwise to the 'Low Flame' position.
g. When the main burner is not required, depress
and turn the gas control knob clockwise back to
the 'PILOT' position. The griddle burner will
extinguish and the pilot will remain alight.
Turning 'OFF' the Griddle Burner / Pilot
a. To turn 'OFF' the 'PILOT', depress and turn the gas
control knob clockwise back to the 'OFF'
position. The 'PILOT' burner will extinguish.
Oven
- Pilot Burner Ignition
WARNING:
H
EAT EXPOSURE DANGER EXISTS WHEN OPENING THE OVEN
DOOR WHILE THE OVEN IS STILL
This oven is fitted with a pilot as standard option and
flame failure protection, which is incorporated by
way of a thermo-electric system for the main burner.
Flame failure protection will shut off the gas supply
to the burner in the event that the pilot burner goes
out, so that un-burnt gas is not expelled. This is an
important safety feature which is slowly becoming
law throughout the world.
! IMPORTANT
DO NOT USE aluminium foil or trays directly on the
oven tray or flame baffle. NEVER block or cover the
openings on each side of the flame baffle.
1. Depress and rotate the thermostat control knob
anti-clockwise to the 'PILOT' position.
2. While holding the thermostat control knob
depressed, press the piezo ignitor button to light
the oven pilot burner. If required, repeat Items 1
to 2 until the oven pilot burner is lit.
3. View the oven pilot burner through the hole in
the front lower sill, with the oven door open.
4. Release the thermostat control knob
approximately 10-20 seconds after lighting the
pilot burner.
5. The pilot burner should now remain alight - if not,
repeat Steps 2 to 4 above.
10
HOT.