AEG C91900KFE-N Installation And Operating Instructions Manual

Ceramic glass hob

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C91900KFE-N
Glaskeramik-Kochfeld
Ceramic glass hob
Glaskeramische kookplaat
Taque de cuisson vitrocéramique
Montage- und Gebrauchsanweisung
Installation and Operating Instructions
Montage- en gebruikshandleiding
Instructions de montage et mode d'emploi

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Summary of Contents for AEG C91900KFE-N

  • Page 1 C91900KFE-N Glaskeramik-Kochfeld Glaskeramische kookplaat Taque de cuisson vitrocéramique Ceramic glass hob Montage- und Gebrauchsanweisung Montage- en gebruikshandleiding Instructions de montage et mode d’emploi Installation and Operating Instructions...
  • Page 1 C91900KFE-N Glaskeramik-Kochfeld Ceramic glass hob Glaskeramische kookplaat Taque de cuisson vitrocéramique Montage- und Gebrauchsanweisung Installation and Operating Instructions Montage- en gebruikshandleiding Instructions de montage et mode d’emploi...
  • Page 2: Dear Customer

    Dear customer, Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are used in the text: Safety instructions Warning: Information concerning your personal safety.
  • Page 2: Dear Customer

    Dear customer, Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are used in the text: Safety instructions Warning: Information concerning your personal safety.
  • Page 3: Table Of Contents

    CONTENTS Operating Instructions ........121 Safety .
  • Page 3: Table Of Contents

    Contents Operating Instructions ........41 Safety .
  • Page 4 Installation Instructions ........149 Technical data ..........149 Regulations, Standards, Directives .
  • Page 4 Installation Instructions ........68 Technical Data ..........68 Regulations, Standards, Directives .
  • Page 5: Operating Instructions

    Operating Instructions Operating Instructions Safety The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufac- turers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety •...
  • Page 5: Operating Instructions

    Operating Instructions 1 Safety The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufac- turers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety •...
  • Page 6: Safety When Cleaning

    Operating Instructions • Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips). • Switch off the cooking zones after use. Safety When Cleaning • For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.
  • Page 6: Safety When Cleaning

    Safety During Use • This appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes. • Do not use the hob to heat the room. • Take care when plugging electric appliances into mains sockets near the hob.
  • Page 7: Disposal

    Operating Instructions Disposal Disposing of the packaging material • All parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly. • Please follow the national and regional regulations and material identification (material separation, refuse collection, waste disposal sites).
  • Page 7: Disposal

    2 Disposal Disposing of the packaging material All materials used can be fully recycled. Plastics are marked as follows: • >PE< for polyethylene, as used for the outer wrapping and the bags inside. • >PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs.
  • Page 8: The Key Features Of Your Appliance

    Operating Instructions The Key Features of Your Appliance • Glass ceramic cooking surface: The appliance has a glass ceramic cooking surface and 5 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. •...
  • Page 8: The Key Features Of Your Appliance

    The Key Features of Your Appliance • Glass ceramic cooking surface: The appliance has a glass ceramic cooking surface and 5 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. •...
  • Page 9: Description Of The Hob

    Operating Instructions Description of the hob Cooking zones and control panel Triple-ring zone Frying zone Single-ring zone 2700W 2200W 1200W Single-ring zone Single-ring zone Control panel 1800W 1800W Timer Lock Booster button with indicators Mains button Heat setting Cooking zone selector with displays On/Off selector for heat settings/residual heat...
  • Page 9: Description Of The Hob

    Description of the Appliance Cooking zones and control panel Single ring cooking zone Triple ring cooking zone Casserole zone 1200W 2700W 2200W Single ring cooking zone Single ring cooking zone Control Panel 1800W 1800W „Timer“ with control display Booster button Lock Mains button Cooking zone selection with...
  • Page 10: Digital Displays

    Operating Instructions Digital Displays The five display windows corresponding to the five cooking zones show: – j, after being switched on and when the safety function causes an automatic cut-out, – = when a cooking zone is selected, – ! to ), depending on the heat setting selected, –...
  • Page 10: Digital Displays

    Digital Displays The four display fields that are assigned to the four cooking zones dis- play: – _, after being switched on and when the safety function causes an automatic cut-out, – 0 when a cooking zone is selected, – 1 to 9, depending on the selected heat setting, –...
  • Page 11: Before Using For The First Time

    Operating Instructions Before Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the Hob When a cooking zone is switched on, it may hum briefly. This is a char- acteristic of all glass ceramic cooking zones and does not impair either the function or the life of the appliance.
  • Page 11: Before Using For The First Time

    Before Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. Important: Do not use any caustic, abrasive cleaners! The surface could be damaged.
  • Page 12: Switching Off The Appliance

    Operating Instructions Switching Off the Appliance To switch off the appliance completely activate the “On/Off” n sensor field. Touch the “On/Off” sensor field for approx. 1 second. When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones.
  • Page 12: Switching Off The Appliance

    Operating the Hob When a cooking zone is switched on, it may hum briefly. This is a char- acteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Touch Control Sensor Field To operate the Touch Control sensor field place your finger from above flat onto the required field until the appropriate displays come on or go out or the required function is carried out.
  • Page 13: Heat Setting Selection + And - . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 129 Switching The Triple Ring Cooking Zone On And Off

    Operating Instructions Heat Setting Selection For setting and adjusting the heat setting (! to )) for the selected cooking zone. Use sensor field + to increase the heat setting. Lower the heat setting with sensor field -. If several cooking zones are being used simultaneously, the required cooking zone must be selected by touching the appropriate sensor field before adjusting the heat setting.
  • Page 13: Heat Setting Selection + And - . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 129 Switching The Triple Ring Cooking Zone On And Off

    Switching Off the Appliance To switch off the appliance completely activate the “On/Off” I sensor field. Touch the “On/Off” sensor field for approx. 1 second. When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones.
  • Page 14 Operating Instructions Switching the Triple Ring Cooking Zone On and Off Depending on the size of the pot or pan, when using the triple ring cooking zone each of the larger cooking rings can be switched on in turn, in addition to the smallest cooking zone, using the “booster” sen- sor field on the control panel.
  • Page 14 Heat Setting Selection For setting and adjusting the heat setting (1 to 9) for the selected cooking zone. Use sensor field + to increase the heat setting. Lower the heat setting with sensor field -. If several cooking zones are being used simultaneously, the required cooking zone must be selected by touching the appropriate sensor field before adjusting the heat setting.
  • Page 15 Operating Instructions 3. Touch the “booster” sensor field. The middle ring is switched on. The control indicator under the symbol II is illuminated. 4. Touching the “booster” sensor field again activates the outer heating ring. The control indicator under symbol III is illuminated. 5.
  • Page 15 2. Set the required heat setting. 3. Touch the “booster” sensor field. The middle ring is switched on. The control indicator under the symbol II is illuminated. 4. Touching the “booster” sensor field again activates the outer heating ring. The control indicator under symbol III is illuminated. 5.
  • Page 16: Switching The Casserole Zone On And Off

    Operating Instructions Switching the Casserole Zone On and Off 1. Select the appropriate cooking zone. 2. Set the required heat setting. 3. To switch the casserole zone on or off place your finger flat on the “booster” touch control sensor field, until the control indicator comes on or goes off.
  • Page 16: Switching The Casserole Zone On And Off

    Switching the Casserole Zone On and Off 1. Select the appropriate cooking zone. 2. Set the required heat setting. 3. To switch the casserole zone on or off place your finger flat on the “booster” touch control sensor field, until the control indicator comes on or goes off.
  • Page 17: Switching Off A Cooking Zone

    Operating Instructions Switching off a Cooking Zone 1. Select the required cooking zone with the cooking zone sensor fields. 2. Touch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. A cooking zone may only be switched off when the decimal point is on in the cooking zone display.
  • Page 17: Switching Off A Cooking Zone

    Switching off a Cooking Zone 1. Select the required cooking zone with the cooking zone sensor fields. 2. Touch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. A cooking zone may only be switched off when the decimal point is on in the cooking zone display.
  • Page 18: Residual Heat Indicator

    Operating Instructions Residual Heat Indicator When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones. Even after the cooking zone has been switched off, the residual heat indicator only goes out when the cooking zone is cold.
  • Page 18: Residual Heat Indicator

    Cooking with the Automatic Warm up Function All four of the hob's cooking zones can be controlled in nine stages and have an automatic warm up function: – 1, lowest heat setting – 9, highest heat setting – a, automatic warm up function When you select the required heat setting using the + sensor field, the cooking zone will work for a specific time on full power and then switch automatically to the set heat setting.
  • Page 19: Cooking With The Automatic Warm Up Function

    Operating Instructions Cooking with the Automatic Warm Up Function All five cooking zones on the hob can be adjusted in nine settings and are equipped with automatic warm up: – !, lowest heat setting – ), highest heat setting – a, automatic warm up function When you select the required heat setting using the + sensor field, the cooking zone will work for a specific time on full power and then switch automatically to the set heat setting.
  • Page 19: Cooking With The Automatic Warm Up Function

    If you start cooking again on a cooking zone that is still warm, the au- tomatic warm up function uses the residual heat. This saves time and energy. If you again wish to switch on a cooking zone on which hot items are already standing, you should always select the required heat setting with the - sensor field.
  • Page 20: Cooking Without The Automatic Warm Up Function

    Operating Instructions If during the automatic warm up function you select a higher setting, eg. from # to %, the warm up time is adjusted to match. If you select a lower setting, the warm up time ends at once. If all three cooking zones, front left, rear right and front right, are op- erated simultaneously then the automatic warm up is not available for these cooking zones.
  • Page 20: Cooking Without The Automatic Warm Up Function

    Locking/Unlocking the Control Panel With the exception of the “On/Off” sensor field the control panel can be locked at any required time during cooking in order to prevent ad- justing the settings such as when wiping over with a cloth. This function is also suitable as a child safety feature.
  • Page 21: Locking/Unlocking The Control Panel

    Operating Instructions Locking/Unlocking the Control Panel With the exception of the “On/Off” sensor field the control panel can be locked at any required time during cooking in order to prevent ad- justing the settings such as when wiping over with a cloth. This function is also suitable as a child safety feature.
  • Page 21: Locking/Unlocking The Control Panel

    Timer A cooking duration can be set with the integrated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zone switches itself off automatically. 1. Using the cooking zone sensor field, select the required cooking zone and set the required heat setting.
  • Page 22: Timer

    Operating Instructions Timer A cooking duration can be set with the integrated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zone switches itself off automatically. 1. Using the cooking zone sensor field, select the required cooking zone and set the required heat setting.
  • Page 22: Timer

    To set the timer more quickly, leave your finger on the + or - sensor field until the required time is reached. If the - sensor field is operated first, the time setting will begin at 99 minutes; if the + sensor field is operated first, the time setting will begin at 1 minute.
  • Page 23 Operating Instructions To set the timer more quickly, leave your finger on the + or - sensor field until the required time is reached. If the - sensor field is operated first, the time setting will begin at 99 minutes; if the + sensor field is operated first, the time setting will begin at 1 minute.
  • Page 23 Power Management If a high heat setting (8 or 9) is set for the front left, rear right and front right cooking zones simultaneously, the hob control automatical- ly brings about the optimal distribution of heating power. In this case the last cooking zone to be switched on takes priority and is allocated the selected heat setting 8 or 9.
  • Page 24: Power Management

    Operating Instructions Power Management If a high heat setting (8 or 9) is set for the front left, rear right and front right cooking zones simultaneously, the hob control automati- cally brings about the optimal distribution of heating power. In this case the last cooking zone to be switched on takes priority and is allo- cated the selected heat setting 8 or 9.
  • Page 24: Power Management

    Example: Cooking zone Heat setting Display 1. front left 7 and 9 alternately 7 and 9 alternately 2. rear right 3. front right change front left 7 and 9 alternately rear right front right...
  • Page 25 Operating Instructions Example: Cooking zone Heat setting Display 7 and 9 alternately 1. front left 7 and 9 alternately 2. rear right 3. front right change front left 7 and 9 alternately rear right front right...
  • Page 25 Uses, Tables and Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base.
  • Page 26: Uses, Tables And Tips

    Operating Instructions Uses, Tables and Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base.
  • Page 26: Uses, Tables And Tips

    Advice on Cooking with and without Automatic Warm up The automatic warm up function is suitable for: • dishes that start off cold, are heated up at high power and do not need to be continually watched when cooking on the selected heat setting, •...
  • Page 27: Advice On Cooking With And Without Automatic Warm Up

    Operating Instructions Advice on Cooking with and without Automatic Warm up The automatic warm up function is suitable for: • dishes that start off cold, are heated up at high power and do not need to be continually watched when cooking on the selected heat setting, •...
  • Page 27: Advice On Cooking With And Without Automatic Warm Up

    Typical Heat Settings The information given in the following tables is for guidance. The heat setting required for cooking depends on the quality of the pans and on the type and quantity of food. Automatic Switch Cooking Warm Up Examples of Usage Setting Process Time...
  • Page 28: Typical Heat Settings

    Operating Instructions Typical Heat Settings The information given in the following tables is for guidance. The heat setting required for cooking depends on the quality of the pans and on the type and quantity of food. Automatic Warm Up Switch Cooking Examples of Usage Setting...
  • Page 28: Typical Heat Settings

    Cleaning and Care Important: Cleaning agents must not come into contact with the hot ceramic glass surface! All cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaners such as grill or oven sprays, coarse scourers or abrasive pan cleaners.
  • Page 29: Cleaning And Care

    Operating Instructions Cleaning and Care Important: Cleaning agents must not come into contact with the hot ceramic glass surface! All cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaners such as grill or oven sprays, coarse scourers or abrasive pan cleaners.
  • Page 29: Cleaning And Care

    Problem Dirt 1. Remove burnt-on sugar, melted plas- tic, aluminium foil or other meltable materials with a glass scraper imme- diately and while still hot. Important: There is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2.
  • Page 30: Problem Dirt

    Operating Instructions Problem Dirt 1. Remove burnt-on sugar, melted plas- tic, aluminium foil or other meltable materials with a glass scraper imme- diately and while still hot. Important: There is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2.
  • Page 30: Problem Dirt

    What to do if … Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case.
  • Page 31: What To Do If

    Operating Instructions What to do if ... Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case.
  • Page 31: What To Do If

    ..after switching off the cooking zones, neither _ nor h for re- sidual heat appears in the display? Check whether – the cooking zone was only used for a short period and is therefore not hot enough. If the cooking zone is hot, call thecustomer service..
  • Page 32 Operating Instructions ..after switching off the cooking zones, neither j nor h for re- sidual heat appears in the display? Check whether – the cooking zone was only used for a short period and is therefore not hot enough. If the cooking zone is hot, call our customer service.
  • Page 32 Installation Instructions Important! The new appliance may only be installed and connected by qualified personnel. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical Data Appliance dimensions Width 1029mm Depth 519mm Height 47mm Worktop cut-out dimensions Width 995mm...
  • Page 33: Installation Instructions

    Installation Instructions Installation Instructions Important! The new appliance may only be installed and connected by qualified personnel. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical data Appliance measurements Width 1029 mm Depth 519 mm Height 43 mm...
  • Page 33: Installation Instructions

    Regulations, Standards, Directives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating features of electric cookers, hobs, ovens, and grills for household use.
  • Page 34: Regulations, Standards, Directives

    Installation Instructions Regulations, Standards, Directives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating features of electric cookers, hobs, ovens, and grills for household use.
  • Page 34: Regulations, Standards, Directives

    Safety Instructions for the Installer • A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors.
  • Page 35: Safety Instructions For The Installer

    Installation Instructions Safety Instructions for the Installer • A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors.
  • Page 35: Safety Instructions For The Installer

    Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is AC230V~.
  • Page 36: Electrical Connection

    Installation Instructions Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob.
  • Page 37 Installation Instructions...
  • Page 37 Service In the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs. Is it a technical fault? If so, please contact your customer service centre. (You will find ad- dresses and telephone numbers in the section “Customer Service Cen- tres”.) Always prepare in advance for the discussion.
  • Page 38 Service Service In the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs. Is it a technical fault? If so, please contact your customer service centre. (You will find ad- dresses and telephone numbers in the section “Customer Service Cen- tres”.) Always prepare in advance for the discussion.
  • Page 38 Montage / Assembly...
  • Page 39 Montage/Assembly...
  • Page 41 Ausbau / Removal / Demontage / Démontage...
  • Page 42 Ausbau / Demontage / Démontage / Removal...
  • Page 42 150 countries around the world. Hier Typenschild aufkleben (nur für Werk) AEG Hausgeräte GmbH Postfach 1036 D-90327 Nürnberg http://www.aeg.hausgeraete.de Änderungen vorbehalten © Copyright by AEG Subject to change without notice Wijzigingen voorbehouden 319 602 800-B-100103-07 Sous réserve de modifications...
  • Page 43 AEG Hausgeräte GmbH Postfach 1036 D-90327 Nürnberg http://www.aeg.hausgeraete.de Änderungen vorbehalten © Copyright by AEG Wijzigingen voorbehouden Sous réserve de modifications 319 602 800-B-060802-05 Subject to change without notice...
  • Page 43 This file has been downloaded from: www.UsersManualGuide.com User Manual and User Guide for many equipments like mobile phones, photo cameras, monther board, monitors, software, tv, dvd, and othes.. Manual users, user manuals, user guide manual, owners manual, instruction manual, manual owner, manual owner's, manual guide, manual operation, operating manual, user's manual, operating instructions, manual operators, manual operator, manual product, documentation manual, user maintenance, brochure, user reference, pdf manual...

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