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Breville BPI240 Manual

Pie maker
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BPI240 Pie Maker

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Summary of Contents for Breville BPI240

  • Page 1 BPI240 Pie Maker...

  • Page 2: Table Of Contents

    Contents Page Breville Recommends Safety First Know Your Breville Pie Maker Operating Your Breville Pie Maker Care, Cleaning and Storage Hints and Tips for Best Results Recipes...
  • Page 3 Congratulations on the purchase of your new Breville Pie Maker...

  • Page 4: Breville Recommends Safety First

    Breville recommends safety first At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 5 It is recommended to regularly inspect the appliance. Do not use the appliance if the power cord, power plug or appliance becomes damaged in any way. Return the entire appliance to the nearest authorised Breville service centre for examination and/or repair.

  • Page 6: Know Your Breville Pie Maker

    Know Your Breville Pie Maker BPI240 BREVILLE PIE MAkER 1. Ready-to-bake green light 6. Cool touch handle indicates when the appliance has reached the correct with locking latch holds the appliance closed for perfectly temperature and is ready to use sealed pies 2.

  • Page 7: Operating Your Breville Pie Maker

    Operating Your Breville Pie Maker Before first use NOTE If using pre-purchased frozen pastry sheets, remove Remove and safely discard any packaging material and from the freezer in sufficient time for the pastry to promotional labels. thaw slightly for easy cutting. Pastry becomes Wipe the cooking plates and outer housing with a soft difficult to handle if completely thawed.
  • Page 8 Operating Your Breville Pie Maker continued Place a pastry base (floured side up) into the centre Cooking times will vary depending on the recipe. For of each pie well and use the pie press to press and example, pies will require approximately 8 minutes.

  • Page 9: Care, Cleaning And Storage

    Care, Cleaning and Storage Care and Cleaning Storage Before cleaning, ensure the power is switched off at the Before storage, turn the power off at the power outlet power outlet and the power cord is then unplugged from and then remove the power plug. Ensure the appliance the power outlet.

  • Page 10: Hints And Tips For Best Results

    Hints and Tips for Best Results Pastry Pies Bread Pies A wide selection of ready-rolled pastry, such as • • Prepare healthy pies in the Pie Maker using bread for shortcrust, puff, butter puff and wholemeal, is the bases and tops. Most types of sandwich bread available in your supermarket freezer.
  • Page 11 Hints and Tips for best Results continued Reheating • When making several batches, keep pies hot after baking by placing onto a rack inserted into an oven- proof dish. Place into a slow oven preheated to 100- 120ºC for up to 20 minutes. Pies will begin to dry out if kept for longer in the oven.
  • Page 12 Contents Page Traditional Pies Gourmet Pies Dessert Pies and Sweet Ideas...
  • Page 13 Recipes Delicious recipes from Breville...
  • Page 14 Traditional Pies BACON AND EGG BREAkFAST PIES QUICk MEAT PIES Makes 4 4 bacon rashers, shortcut rindless, finely chopped 1 tablespoon olive oil 4 x 60g eggs 100g minced beef 1 tablespoon cream ⁄ cup finely chopped onion 8 slices bread 2 tablespoons tomato sauce 1 tablespoon shallots, thinly sliced 1 tablespoon powdered gravy mix...
  • Page 15 Traditional Pies continued ITALIAN PIES POTATO AND CURRY PIES Makes 4 Makes 4 1 tablespoon olive oil 100g minced beef 100g minced beef ⁄ cup small diced potato ⁄ cup finely chopped onion ⁄ cup finely chopped onion ½ cup Italian-style tomato sauce 1 teaspoon curry powder 1 tablespoon finely chopped basil ½...
  • Page 16 Traditional Pies continued CHICkEN AND LEEk PIES MUSHROOM AND BACON PIES Makes 4 Makes 4 2 tablespoons butter 2 teaspoons olive oil ½ cup thinly sliced leek 2 bacon rashers, rind removed, finely chopped 2 tablespoons finely chopped parsley ⁄ cup chopped onion 1 cup cooked shredded chicken ¼...
  • Page 17 Gourmet Pies THAI RED CURRY PIES VEGETABLE AND PARMESAN PIES Makes 4 Makes 4 1 tablespoon olive oil 1 tablespoon butter 100g minced beef ½ cup thinly sliced leek 1 tablespoon red curry paste ½ cup/125ml water 2cm piece fresh ginger, peeled and grated ⁄...
  • Page 18 Gourmet Pies continued MEDITERRANEAN PIES LEMON TUNA AND CORN PIES Makes 4 Makes 4 2 teaspoons olive oil 1 x 100g can tuna in lemon and cracked pepper, drained ⁄ cup chopped leek 1 x 130g can pureed sweet corn, drained ⁄...
  • Page 19 Gourmet Pies continued SALMON AND CARROT PIES SPINACH AND FETA PIES Makes 4 Makes 4 1 teaspoon butter 100g English spinach 2 tablespoons finely chopped shallots 1 teaspoon butter 1 x 105g can salmon, drained ⁄ cup finely chopped onion ⁄...
  • Page 20 Dessert Pies and Sweet Ideas APPLE PIES CHOC BANANA HAZELNUT TARTS Makes 4 Makes 4 1 cup/250g grated apple 1 cup diced banana ½ teaspoon cinnamon 2 tablespoons hazelnut choc spread 1½ tablespoons caster sugar 8 sheets filo pastry 2 teaspoons cornflour Canola oil spray 2 teaspoons water Preheat Pie Maker until the ‘Ready-to-bake’...
  • Page 21 Notes...
  • Page 22 Notes...
  • Page 23 Notes...
  • Page 24 Email Customer Service: askus@breville.com.au askus@breville.com.au www.breville.com.au Breville is a registered trademark of Breville Pty Ltd ABN 98 000 092 928 © Copyright Breville Pty Ltd 2008 Due to continual improvements in design or otherwise, the product you purchase may differ slightly from the one illustrated in this booklet.

This manual is also suitable for:

Bpi240 pie makerBp1240

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