Zanussi ZCV66050WA User Manual page 19

10.12 Information for test institutes
Main oven
Food
Small cakes (20 small
cakes per tray)
Small cakes (20 small
cakes per tray)
Small cakes (20 small
cakes per tray)
Apple pie, 2 tins (ø 20 cm)
on the grid, diagonally shif‐
ted
Apple pie, 2 tins (ø 20 cm)
on the grid, diagonally shif‐
ted
Apple pie, 2 tins (ø 20 cm)
on the grid, diagonally shif‐
1)
ted
Fatless sponge cake, 1 tin
(ø 26 cm) on the grid
Fatless sponge cake, 1 tin
(ø 26 cm) on the grid
Fatless sponge cake, 1 tin
(ø 26 cm) on the grid
Shortbread/Pastry strip
Shortbread/Pastry strip
Shortbread/Pastry strip
1)
Add 150 ml of water to the cavity embossment.
Top oven
Food
Small cakes (20 small
cakes per tray)
Apple pie, 2 tins (ø 20 cm)
on the grid, diagonally shif‐
ted
Fatless sponge cake, 1 tin
(ø 26 cm) on the grid
Shortbread/Pastry strip
Toast
Function
Conventional Cooking
Thermaflow®
Thermaflow®
Conventional Cooking
Thermaflow®
Steam Bake
Conventional Cooking
Thermaflow®
Thermaflow®
Conventional Cooking
Thermaflow®
Thermaflow®
Function
Conventional Cooking
Conventional Cooking
Conventional Cooking
Conventional Cooking
Full Grill
Tempera‐ Time (min)
ture (°C)
170 25 - 35
150 25 - 35
150 25 - 35
200 80 - 100
170 80 - 100
160 70 - 80
200 25 - 35
170 25 - 35
170 30 - 40
160 20 - 30
140 20 - 30
140 15 - 25
Tempera‐ Time (min)
ture (°C)
150 25 - 35
170 60 - 80
170 20 - 30
140 15 - 25
- 3 - 8
Accesso‐ Shelf po‐
ries sition
Tray 3
Tray 3
Tray 1 / 4
Grid 1
Grid 2
Tray 2
Grid 2
Grid 2
Grid 1 / 4
Tray 3
Tray 3
Tray 1 / 4
Accesso‐ Shelf po‐
ries sition
Tray 2
Grid 1
Grid 2
Tray 2
Grid 2
ENGLISH 19