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Related Manuals for AEG BPE556060M
Summary of Contents for AEG BPE556060M
- Page 1 EN User Manual | Oven BPE556060M BPK556260B BPK556260M aeg.com\register...
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Page 2: Table Of Contents
Access your full user manual at aeg.com/manuals Get usage advice, brochures, trouble shooter, service and repair information at aeg.com/support For more recipes, hints, troubleshooting download My AEG Kitchen app. Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. - Page 3 the use of the appliance in a safe way and understand the hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised. •...
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Page 4: Safety Instructions
• WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. •... - Page 5 • The electrical installation must have an isolation device which lets you disconnect Depth of the appliance 567 mm the appliance from the mains at all poles. Built in depth of the appli‐ 546 mm The isolation device must have a contact ance opening width of minimum 3 mm.
- Page 6 2.5 Pyrolytic cleaning – do not keep moist dishes and food in the appliance after you finish the cooking. WARNING! – be careful when you remove or install Risk of Injury / Fires / Chemical the accessories. Emissions (Fumes) in Pyrolytic Mode. •...
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Page 7: Product Description
• Concerning the lamp(s) inside this product • Use original spare parts only. and spare part lamps sold separately: 2.8 Disposal These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, WARNING! vibration, humidity, or are intended to Risk of injury or suffocation. -
Page 8: Control Panel
3.2 Accessories Wire shelf For cookware, cake tins, roasts. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Trivet For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. Food sensor To measure the temperature inside food. -
Page 9: Before First Use
Select a heating function to turn on the appliance. Turn the knob for the heating functions to the off position to turn the appliance off. 4.3 Display Display with key functions. Display indicators Basic indicators Lock Assisted Cooking Cleaning Settings Fast Heat Up Timer indicators Minute minder... -
Page 10: Daily Use
5.2 Initial preheating Preheat the empty oven before the first use. Step 1 Remove all accessories and removable shelf supports from the oven. Step 2 Set the maximum temperature for the function: Let the oven operate for 1 h. Step 3 Set the maximum temperature for the function: Let the oven operate for 15 min. - Page 11 When the steam cooking ends: Turn the knob for the heating func‐ Make sure that the oven is cold. Carefully open the door. Released hu‐ tions to the off position to turn off Remove the remaining water from midity can cause burns. the oven.
- Page 12 For UK: BS EN 60350-1 For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For The oven door should be closed during general energy saving recommendations cooking so that the function is not interrupted refer to "Energy Efficiency" chapter, Energy and the oven operates with the highest Saving.
- Page 13 Dish Weight Shelf level / Accessory Roast Beef, rare 2; baking tray Roast Beef, medium 1 - 1.5 kg; 4 - 5 cm Fry the meat for a few minutes on a hot pan. Insert to the thick pieces appliance. Roast Beef, well done Steak, medium...
- Page 14 Dish Weight Shelf level / Accessory Half chicken 0.5 - 0.8 kg 3; baking tray Use your favourite spices. Chicken breast 180 - 200 g per 2; casserole dish on wire shelf piece Use your favourite spices. Fry the meat for a few minutes on a hot pan.
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Page 15: Clock Functions
Dish Weight Shelf level / Accessory Croquets, frozen 0.5 kg 3; baking tray Pommes, frozen 0.75 kg 3; baking tray Meat / vegetable la‐ 1 - 1.5 kg 2; casserole dish on wire shelf sagna with dry pasta sheets Potato gratin (raw po‐ 1 - 1.5 kg 1;... - Page 16 How to set: Time of day To change the time of day enter the menu and se‐ Set the clock. Press: lect Settings, Time of day. How to set: Minute minder Step 1 Step 2 Step 3 The display shows: 0:00 Set the Minute minder Press:...
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Page 17: Using The Accessories
8. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the shelf. Refer to Safety chapters. 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip Wire shelf: Push the shelf between the guide bars of the shelf support. - Page 18 Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point up. Step 2 Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point down.
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Page 19: Additional Functions
Insert the tip of Food Sensor into the centre of meat, Insert the tip of Food Sensor exactly in the centre of the fish, in the thickest part if possible. Make sure that at casserole. Food Sensor should be stabilized in one place least 3/4 of Food Sensor is inside of the dish. -
Page 20: Hints And Tips
9.2 Automatic switch-off For safety reasons the appliance turns off after some time, if a heating function works (°C) and you do not change any settings. 250 - maximum The Automatic switch-off does not work with the functions: Light, Food sensor, Time (°C) Delay. - Page 21 (°C) (min) Apple cake, made of sponge cake mixture (round cake 160 - 170 70 - 80 tin) White bread 190 - 200 55 - 70 10.3 Moist Fan Baking - recommended accessories Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
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Page 22: Care And Cleaning
°C Small cakes, 20 per tray, preheat True Fan Cooking 20 - 30 the empty oven Small cakes, 20 per tray, preheat Conventional Cooking 20 - 30 the empty oven Multilevel baking - biscuits °C Short bread True Fan Cooking 25 - 45 2 / 4 Small cakes, 20 per tray, pre‐... - Page 23 Clean the cavity after each use. Fat accumulation or other residue may cause fire. Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each use. Everyday Use Clean all accessories after each use and let them dry.
- Page 24 11.4 How to use: Pyrolytic Cleaning CAUTION! Clean the oven with Pyrolytic Cleaning. If there are other appliances installed in the same cabinet, do not use them at the WARNING! same time as this function. It can cause There is a risk of burns. damage to the oven.
- Page 25 CAUTION! Carefully handle the glass, especially around the edges of the front panel. The glass can break. Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle.
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Page 26: Troubleshooting
Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until the Disconnect the oven from the Put a cloth on the bottom of the cav‐ oven is cold. mains. ity. Top lamp Step 1 Turn the glass cover to remove it. - Page 27 Components The lamp is turned off. Moist Fan Baking - is turned on. The lamp does not work. The lamp is burnt out. The Food sensor does not operate. The plug of the Food sensor is fully inserted into the socket.
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Page 28: Energy Efficiency
13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet Supplier's name BPE556060M 944188733 Model identification BPK556260B 944188605 BPK556260M 944188732 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 1.09 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle... -
Page 29: Menu Structure
Keep food warm Moist Fan Baking Choose the lowest possible temperature Function designed to save energy during setting to use residual heat and keep a meal cooking. warm. The residual heat indicator or When you use this function the lamp temperature appears on the display. - Page 30 your local recycling facility or contact your appliances marked with the symbol with municipal office. the household waste. Return the product to ENGLISH...
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