AEG BPK744L21M User Manual
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AEG BPK744L21M User Manual

AEG BPK744L21M User Manual

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BPK744L21M
BPK744R21M
USER
MANUAL
EN
User Manual
Oven

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Summary of Contents for AEG BPK744L21M

  • Page 1 BPK744L21M User Manual Oven BPK744R21M USER MANUAL...

  • Page 2: Table Of Contents

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    similar accommodation where such use does not exceed (average) domestic usage levels. • Only a qualified person must install this appliance and replace the cable. • Do not use the appliance before installing it in the built-in structure. • Disconnect the appliance from the power supply before carrying out any maintenance.
  • Page 5 • Install the appliance in a safe and suitable • Make sure not to cause damage to the place that meets installation requirements. mains plug and to the mains cable. Should • Keep the minimum distance from other the mains cable need to be replaced, this appliances and units.
  • Page 6 The earth cord (green / yellow cable) must be • Discoloration of the enamel or stainless 2 cm longer than the brown phase and blue steel has no effect on the performance of neutral cables. the appliance. • Always cook with the appliance door 2.3 Use closed.

  • Page 7: Installation

    • Remove the door catch to prevent children or pets from becoming trapped in the WARNING! appliance. Risk of electric shock. 3. INSTALLATION 3.1 Building in WARNING! Refer to Safety chapters. www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation ENGLISH...
  • Page 8 (*mm) min. 550 min. 560 (*mm) min. 550 min. 560 3.2 Securing the oven to the cabinet ENGLISH...

  • Page 9: Product Description

    4. PRODUCT DESCRIPTION 4.1 General overview Control panel Electronic programmer Socket for the food sensor Heating element Lamp Shelf support, removable Shelf positions • Trivet For roasting and grilling. The socket for the core temperature sensor is on the side opposite to the door handle.
  • Page 10 Use the sensor fields to operate the oven. Sensor Function Comment field Display Shows the current settings of the oven. ON / OFF To turn on and off the oven. Heating Functions or Press the sensor field to choose the menu: Recipes or Heating Recipes Functions.

  • Page 11: Before First Use

    Other indicators of the display: Symbol Function Minute Minder The function works. Time of day The display shows the current time. Duration The display shows the necessary time for cook‐ ing. Temperature The display shows the temperature. Time Indication The display shows how long the heating function works.

  • Page 12: Daily Use

    Step 1 Remove all accessories and removable shelf supports from the oven. Step 2 Set the maximum temperature for the function: Let the oven operate for 1 h. Step 3 Set the maximum temperature for the function: Let the oven operate for 15 min. The oven can emit an odour and smoke during preheating.
  • Page 13 Symbol / Menu Application Symbol / Menu Description item item Contains recommended oven Activates and deactivates the settings for a wide choice of alarm tones. Assisted Cooking Alarm / Error Tones dishes. Select a dish and start the cooking process. Reminds you when to clean The temperature and time the appliance.

  • Page 14: Clock Functions

    Heating function Application Heating function Application To roast large meat joints or To speed up the rising of the poultry with bones on one yeast dough. It prevents shelf position. To make gratins dough surface from drying Turbo Grilling Dough Proving and to brown.

  • Page 15: Automatic Programmes

    Duration- before you use the functions, you You can turn on or turn off the function in the must set a heating function and temperature. menu: Basic Settings. The appliance turns off automatically. 1. Turn on the oven. Duration - you can use the functions at the 2.

  • Page 16: Using The Accessories

    10. USING THE ACCESSORIES 6. To change the core temperature, press WARNING! Refer to Safety chapters. When the meat is at the set core temperature, the signal sounds. The oven 10.1 Food sensor turns off automatically. 7. Press any symbol to stop the signal. There are two temperatures to be set: the 8.
  • Page 17 10.3 Using telescopic runners Push the tray between the guide bars of the shelf support. Do not oil the telescopic runners. Make sure you push back the telescopic runners fully in the oven before you close the oven door. Step 1 Pull out the right and left hand telescopic Step 2 Put the wire shelf on the telescopic...

  • Page 18: Additional Functions

    11. ADDITIONAL FUNCTIONS 11.1 Favourites 11.2 Using the Child Lock You can save your favourite settings, such as When the Child Lock is on, the oven cannot duration, temperature or heating function. be turned on accidentally. They are available in the menu: Favourites. You can save 20 programmes.

  • Page 19: Hints And Tips

    11.6 Brightness of the display 3. Press again and again until the display shows: Duration. There are two modes of display brightness: 4. Set the time. 5. Press again and again until the display Day brightness Night brightness shows: Set + Go. It is on when the oven is 6.
  • Page 20 Cooking meat and fish Cooking times Use a deep pan for very fatty food to prevent Cooking times depend on the type of food, its the oven from stains that can be permanent. consistency, and volume. Leave the meat for approximately 15 minutes Initially, monitor the performance when you before carving so that the juice does not seep cook.
  • Page 21 (°C) (min) Whole fish, 0.2 kg baking tray or dripping pan 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf 25 - 30 Poached meat, 0.25 baking tray or dripping pan 35 - 45 Shashlik, 0.5 kg baking tray or dripping pan 25 - 30 Cookies, 16 pieces...

  • Page 22: Care And Cleaning

    ( °C) (min) Apple pie, 2 True Fan Wireshelf 70 - 90 tins Ø20 Cooking Fatless Conventional Wireshelf 40 - 50 Preheat the oven for sponge Cooking 10 min. cake, cake mould Ø26 Fatless True Fan Wireshelf 40 - 50 Preheat the oven for sponge Cooking...
  • Page 23 13.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐ tergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Cleaning Agents Clean the cavity after each use. Fat accumulation or other residue may cause fire. Moisture can condense in the appliance or on the door glass panels.
  • Page 24 Before the Pyrolytic Cleaning: Turn off the oven and wait until Remove all accessories except for Clean the oven floor and the inner door it is cold. shelf supports and telescopic run‐ glass with warm water, a soft cloth and ners.
  • Page 25 Step 1 Press the buttons at the sides of the door trim (A) on the upper cover and pull it up‐ wards to remove it. Step 2 Hold the inner glass B tightly with both hands and slide it upwards to remove it from its initial position.

  • Page 26: Troubleshooting

    Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until the Disconnect the oven from the Put a cloth on the bottom of the cav‐ oven is cold. mains. ity. Back lamp Step 1 Turn the glass cover to remove it.

  • Page 27: Energy Efficiency

    Serial number (S.N.) ......... 15. ENERGY EFFICIENCY 15.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name BPK744L21M 949495704 Model identification BPK744R21M 949495703 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle...

  • Page 28: Environmental Concerns

    BPK744L21M 32.1 kg Mass BPK744R21M 32.1 kg BS EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐ ods for measuring performance. 15.2 Energy saving The fan and lamp continue to operate. When you turn off the appliance, the display shows the residual heat.
  • Page 32 www.aeg.com/shop...

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