AEG BSE577221M User Manual
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AEG BSE577221M User Manual

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BSE577221M
BSK577221M
USER
MANUAL
EN
User Manual
Steam oven

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Summary of Contents for AEG BSE577221M

  • Page 1 BSE577221M User Manual Steam oven BSK577221M USER MANUAL...

  • Page 2: Table Of Contents

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and • replace the cable. Do not use the appliance before installing it in the built-in • structure. Disconnect the appliance from the power supply before •...

  • Page 5: Safety Instructions

    2. SAFETY INSTRUCTIONS 2.1 Installation Mounting screws 4x25 mm WARNING! Only a qualified person must 2.2 Electrical connection install this appliance. WARNING! • Remove all the packaging. Risk of fire and electric shock. • Do not install or use a damaged appliance.
  • Page 6 • Fully close the appliance door before you • Do not let sparks or open flames to come connect the mains plug to the mains in contact with the appliance when you socket. open the door. • This appliance is supplied without a main •...
  • Page 7 • Replace immediately the door glass cleaning and first use maximum panels when they are damaged. Contact temperature operation to a well the Authorised Service Centre. ventilated area. • Be careful when you remove the door • Small pets can also be highly sensitive to from the appliance.

  • Page 8: Installation

    Risk of injury or suffocation. the appliance. 3. INSTALLATION 3.1 Building in WARNING! Refer to Safety chapters. www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation (*mm) min. 550 min. 560 ENGLISH...
  • Page 9 (*mm) min. 550 min. 560 3.2 Securing the oven to the cabinet ENGLISH...

  • Page 10: Product Description

    4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob (for the temperature) Water drawer Heating element Socket for the food sensor Lamp Shelf support, removable Draining pipe Water outlet valve Shelf positions Steam inlet 4.2 Accessories For roasting and grilling.

  • Page 11: Before First Use

    5.3 Display A. Timer / Temperature B. Heat-up and residual heat indicator C. Water drawer D. Food Sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Demo Mode (selected models only) H. Clock functions 6.
  • Page 12 7.5 Water tank indicator Do not put food in the oven when the Fast heat up operates. The tank is full. When 1. Turn the knob for the oven functions to the tank is full the sig‐ set the fast heat up. nal sounds.
  • Page 13 The water may remain inside after the Heating func‐ Application display shows: Wait until the water tion flow from the water outlet valve stops. 5. Remove the connector from the valve To roast large meat joints or when the water stops flowing. poultry with bones on one shelf position.

  • Page 14: Clock Functions

    8. CLOCK FUNCTIONS 8.1 Clock functions table Clock function Application To show or change the time of day. You can change the time of day only when the oven is off. Time of Day To set the length of cooking. Use only when a heating function is set. Duration To set the oven turn-off time.
  • Page 15 Step 4 Turn the knob for the temperature to set the hour. - press to confirm. When the set time ends the signal sounds for 2 min. Time setting flashes in the display. The oven turns off automatically. Step 5 Press any button to stop the signal.

  • Page 16: Using The Accessories

    8.6 How to set function: Minute Minder Minute minder can be both set when the oven is turned on and off. Step 1 - press repeatedly. , 00 - flash. Step 2 Turn the knob for the temperature to set the seconds and then the minutes. When the time you set is longer than 60 min, hr flashes.
  • Page 17 When the meat is at the set core ends, the display shows the duration of the temperature, the symbol for the core cooking. Calculations run in the background during the cooking and the duration value in temperature sensor and the default core the display is updated if necessary.
  • Page 18 Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. 9.3 Trivet and Grill- / Roasting pan Step 1 Put the trivet into a deep pan.
  • Page 19 Glass bowl (A) Lid (B) Injector, injector tube, and a steel grill. Injector tube (C) is for steam cooking, injector (D) is for direct steam cooking. Steel grill (E) • Do not put the hot baking dish on cold / •...

  • Page 20: Additional Functions

    9.6 Direct steam cooking Put the baking dish on the steel grill. Add some water. Do not use the lid. WARNING! The injector may be hot when oven operates. Always use oven gloves. Remove the injector from the oven when you do not use steam function. Step 1 Connect injector with injector tube.

  • Page 21: Hints And Tips

    10.6 Safety thermostat The Automatic switch-off does not work with the functions: Light, Food Sensor, Duration, Incorrect operation of the oven or defective End Time. components can cause dangerous overheating. To prevent this, the oven has a 10.5 Cooling fan safety thermostat which interrupts the power When the appliance operates, the cooling fan supply.
  • Page 22 11.3 Moist Fan Baking For the best results follow suggestions listed in the table below. (°C) (min) Sweet rolls, 16 pieces baking tray or dripping pan 20 - 30 Rolls, 9 pieces baking tray or dripping pan 30 - 40 Pizza, frozen, 0.35 kg wire shelf 10 - 15...
  • Page 23 (°C) (min) Small Conventional Baking tray 20 - 30 cakes, 20 Cooking per tray Small True Fan Baking tray 150 - 160 20 - 35 cakes, 20 Cooking per tray Small True Fan Baking tray 2 and 4 150 - 160 20 - 35 cakes, 20 Cooking...

  • Page 24: Care And Cleaning

    12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the appliance with a microfibre cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Cleaning Agents Clean the cavity after each use.
  • Page 25 12.3 How to use: Pyrolysis CAUTION! If there are other appliances Clean the oven with Pyrolysis. installed in the same cabinet, do WARNING! not use them at the same time There is a risk of burns. as this function. It can cause damage to the oven.
  • Page 26 Step 2 Place a deep pan below the steam inlet. Step 3 Pour water into the water drawer: 850 ml. Add citric acid: 5 teaspoons. Wait for 60 min. Step 4 Turn on the oven and set the function: True Fan + Steam. Set the temperature to 230 °C. Turn off the oven after 25 min and wait until it is cold.
  • Page 27 Step 1 Open the door fully and hold both hinges. Step 2 Lift and pull the latches until they click. Step 3 Close the oven door halfway to the first opening position. Then lift and pull to remove the door from its seat. Step 4 Put the door on a soft cloth on a stable sur‐...
  • Page 28 Step 9 After cleaning, install the glass panels and the oven door. If the door is installed correctly, you will hear a click when closing the latches. Make sure that you put the glass panels (A and B) back in the correct sequence. Check for the symbol / printing on the side of the glass panel, each of the glass panels looks different to make the disassembly and assembly easier.

  • Page 29: Troubleshooting

    13. TROUBLESHOOTING WARNING! Error codes Refer to Safety chapters. 12:00 There was a power cut. 13.1 What to do if... Set the time of day. If the display shows an error code that is not in this In any cases not included in this table please table turn the house fuse off and on to restart the contact with an Authorised Service Centre.

  • Page 30: Energy Efficiency

    Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name BSE577221M 949494757 Model identification BSK577221M 949494758 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle...

  • Page 31: Environmental Concerns

    Heat source Electricity Volume 72 l Type of oven Built-In Oven BSE577221M 33.2 kg Mass BSK577221M 33.4 kg BS EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐ ods for measuring performance.
  • Page 32 www.aeg.com/shop...

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Bsk577221m

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