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Summary of Contents for Smeg ALFA625EHDS

  • Page 1: Table Of Contents

    Contents 1 Instructions 1.1 General safety instructions 1.2 Identification plate 1.3 Manufacturer liability 1.4 Appliance purpose 1.5 Disposal 1.6 This user manual 1.7 How to read the user manual 2 Description 2.1 General Description 2.2 Control panel 2.3 Controls description 2.4 Side panel 2.5 Available accessories 2.6 Other parts...
  • Page 2: Instructions

    Instructions 1 Instructions • If you need to move food or at the end of cooking, open the door 5 cm 1.1 General safety instructions for a few seconds, let the steam come out, then open it fully. Risk of personal injury •...
  • Page 3 Instructions • Have qualified personnel carry • The appliance must be connected out installation and assistance to ground in compliance with interventions according to the electrical system safety standards. standards in force. • Disconnect the mains power • Do not try to repair the appliance supply.
  • Page 4 Instructions • Do not obstruct ventilation • Do not use cleaning products openings and heat dispersal slots. containing chlorine, ammonia or bleach on parts made of steel or • Never leave the appliance that have metallic surface finishes unattended during cooking (e.g.
  • Page 5: Identification Plate

    Instructions 1.2 Identification plate 1.5 Disposal The identification plate bears the This appliance must be • technical data, serial number and disposed of separately from brand name of the appliance. Do other waste (Directives not remove the identification plate 2002/95/EC, 2002/96/EC, for any reason 2003/108/EC).
  • Page 6: This User Manual

    Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to the Instructions retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...
  • Page 7: Description

    Description 2 Description 2.1 General Description 1 Control panel 2 Oven lights 3 Seal 4 Door 5 Fans 6 Tray support frames 7 Water intake line 8 Washing water drain (on some models only) Frame shelf...
  • Page 8: Control Panel

    Description 2.2 Control panel 1 Backlit capacitive buttons 2 LCD display and icons 2.3 Controls description Humidification Backlit capacitive buttons Cooking with a recipe On / Stand-by Fan speed adjustment Back / previous screen Start / end cooking - next screen Step cooking mode Settings menu / save Temp set...
  • Page 9: Side Panel

    Description LCD display and icons 2.4 Side panel Alphanumeric display Temperature and units of measure display Time display / Core probe temperature Step cooking icon and display The side panel is located close to the Cooking in progress bottom left corner on the right hand side of the appliance.
  • Page 10: Other Parts

    Description 2.6 Other parts Washing water drain (on some models only) Shelves The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see “General Description”). Internal ventilation The internal fans (together with the heating elements) are switched on and off The appliance is fitted with a system for according to the baking mode selected.
  • Page 11 Description Safety thermostat The appliance is equipped with a safety device that triggers in case of serious malfunction. Only for the installer/technical support: 1. Unscrew the protective cover for the thermostat with the dedicated tool. 2. To reset the safety thermostat, press the button on the back.
  • Page 12: Use

    3 Use Setting the time, date and stand-by display 3.1 First use • “Set time” will appear on the 1. Remove any protective film from the alphanumeric display. outside or inside of the appliance, • Use the button to return to the including accessories.
  • Page 13: Home Screen

    Baking start 2. Press the button to confirm and return When using the “Automatic” option, after to the stand-by display mode that was having set the cooking parameters, cooking selected. will start automatically after the food has been placed in the oven and the door The default setting is for cooking to closed.
  • Page 14: Parameters And Default Values

    Set time Recipes protection This option allows you to change the current This option can be used to set a password date and time. The procedure is the same to prevent the recipes from unwanted as for setting the date and time when the modifications.
  • Page 15: Baking Modes

    3.6 Baking modes • Use the button to return to the home The appliance has three baking modes: screen. 1 Manual cooking ( button). • Use the buttons to select a function. 2 Step cooking ( button). • Use the button to confirm the choice.
  • Page 16 Preheating If you select “Preheat off”, the preheating time will be included in the set cooking It is now possible to activate or deactivate duration; the only difference is that the food the preheating function of the appliance is placed into the cold appliance. before cooking starts: •...
  • Page 17 Humidification 1. Use the buttons to select the baking time. Humidification can only be set if the cooking temperature is at least 2. Press the button to confirm. 130°C. • “Baking min” now appears on the alphanumeric display. To set the level of humidification: •...
  • Page 18 Exhaust flue open / closed After preheating has finished, or if the preheating has been deactivated, the Press the button. appliance emits 5 beeps and waits for the food to be placed in the oven to start • “Open exhaust” appears on the cooking: display.
  • Page 19: Step Cooking

    At the end of the cooking cycle 2. Use the buttons to select a cooking function (the available functions • The icons indicate are “Convection”, “Delayed start” and respectively whether the cooking / “Hold warm”). preheating is in progress or if it has been interrupted / ended.
  • Page 20: Cooking With A Recipe

    • Use the button to go back to the • Use the button to return to the home previously set steps. screen. • In order to repeat the cooking • Use the button to change a step that procedure, it has to be saved as a recipe has already been configured following and recalled (see “Cooking with a the procedure described.
  • Page 21 Creating a new recipe After 3 seconds it returns to the cooking cycle screen that has just been set, from 1. Set a manual or step cooking cycle (see which you can change or create a new “Manual cooking” and “Step cooking”). recipe, start cooking or return to the home 2.
  • Page 22 Modifying recipe parameters 5. Pressing the flashing button takes you to the parameter modification 1. Press for at least 3 seconds. screen: 2. If a password has been set (see “User • “Parameters” appears on the alphanumeric display. menu”) enter it using the 6.
  • Page 23 If you wish to change a step cooking • Use the button to change the step recipe: selected. 1. Use the buttons to select the • Use the to save the step cooking required step cooking recipe. recipe with a new name or overwrite it, 2.
  • Page 24 6. Enter the new name for the recipe. Starting a recipe 1. Select a recipe (preset or user). 7. Press to confirm, at the same time • The display shows the progressive “Saved” appears on the display. number associated with it, the tray Immediately afterwards you are taken to number and the name the ordinary or user recipes selection...
  • Page 25: Cooking With The Core Probe (On Some Models Only)

    3.10 Cooking with the core probe (on some models only) Improper use Hot temperature probe Risk of damage to temperature probe Danger of burns • Do not pull the cable to remove the • Do not touch the stem or the tip of the probe from the socket or from the food.
  • Page 26 How to insert the probe correctly 6. Use the buttons to select 1. Place the food on a tray. ”. between “T probe” and “Δt probe 2. Insert the tip of the probe into the food 7. Confirm with before placing it in the oven. If you select the “T Probe”...
  • Page 27: Special Functions

    Cooking will end when the food reaches If you select the “Δt probe” option: the set target temperature for the core • In this mode, a constant probe. temperature difference (Δt) is maintained between the If the probe is removed during temperature inside the appliance cooking, it will stop automatically and the target temperature of the...
  • Page 28 2. Once the minimum temperature (60°C) Hold warm is reached, the function will end and 5 beeps will be emitted. This function does not require preheating. • “Cooling end” now appears on the display. To set the hold warm function (for manual •...
  • Page 29: Cooking Advice

    Delayed start 3.12 Cooking advice To set the delayed start function (both for General advice manual cooking and step cooking): • Use a fan assisted function to achieve 1. Select the “Delayed start” function. consistent cooking at several levels. 2. The buttons are used to select •...
  • Page 30 Advice for defrosting • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • Avoid overlapping the food. • To defrost meat, use the rack placed on the second level and a tray on the first level.
  • Page 31: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance 4.2 Cleaning the door The glass in the door should always be kept 4.1 Cleaning the appliance thoroughly clean. Use absorbent kitchen roll. In case of stubborn dirt, wash with a We recommend the use of damp sponge and an ordinary detergent.
  • Page 32: Cleaning The Oven Cavity

    Cleaning and maintenance 3. Open the internal glass pane. 6. Reposition the upper and lower caps in their seats, applying light pressure. 4.3 Cleaning the oven cavity In order to keep your oven in the best possible condition, clean it regularly after letting it cool down.
  • Page 33 Cleaning and maintenance Manual washing system (on some 6. After cleaning, we recommend that you models only) run the appliance empty at 200°C for 15-20 minutes in order to eliminate any High temperature steam residues. Danger of burns During cleaning, water may reach the front panel and the edge of the •...
  • Page 34: Extraordinary Maintenance

    Cleaning and maintenance 3. When you have finished cleaning, Replacing the internal light bulb (some models only) reposition the tray support frames inside the oven and fasten them with the Live parts fastening ring nuts. Danger of electrocution 4.4 Extraordinary maintenance •...
  • Page 35 Cleaning and maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb (some models only) Risk of malfunction Risk of damage to the appliance • Place the glass and the seal correctly around the edge of the bulb compartment.
  • Page 36 Cleaning and maintenance 4. Slide out and remove the light bulb. 5. Fit the new light bulb. 6. Place the glass (2) on the inside edge of the light bulb cover (3) and place the seal (1) on it. Then insert 2 of the screws that were previously removed (4) in 2 diagonally opposite holes.
  • Page 37: If The Appliance Is Not Working Properly

    Cleaning and maintenance 4.5 If the appliance is not working properly Problem Possible solution • The plug is not correctly inserted in the socket. • The electrical system is damaged or not The appliance is not working properly working properly. •...
  • Page 38: Installation

    Installation 5 Installation Connection modes: • 220-240 V 3~ 5.1 Electrical connection The terminal indicated by the symbol links up parts that are normally earthed. Connect the 4 x 6 mm² four-core cable. appliances appropriately using this terminal in order to make sure that •...
  • Page 39 Installation 2. Use a flat-head screwdriver to unhook and lift the cover to access the terminal board. (Example of 32A plug and socket) Cable replacement Power voltage Danger of electrocution • Disconnect the mains power supply. 3. Replace the cable. •...
  • Page 40: Water Connection

    Installation 5.2 Water connection Connect inlets 1 and 2 to a threaded ¾” water outlet. Improper use Risk of damage to the appliance • If the water pipe is new or has not been used for a long time, before making the connection, let the water flow to ensure that it is clear and free from impurities.
  • Page 41 Installation • It must be fitted with a U syphon (not provided, detail A in the following figures). If you cook mainly fatty foods, to avoid build up and blockages in the piping, DO NOT install the syphon and discharge the waste water directly into a drainage gate (Figure 3).
  • Page 42: Positioning

    Installation 5.3 Positioning Steam outlet pipe Depending on the model, there is an Heavy appliance exhaust flue on the back of the appliance to Crushing hazard release the steam produced during cooking. • Position the appliance with the aid of a second person.
  • Page 43 Installation Stacked installation Improper installation Risk of damage to the appliance • It is not possible to stack the appliances one on top of another without having first installed the appropriate stacking kit (available on request). This kit must be fitted to both appliances.
  • Page 44 Installation High food temperature Danger of burns • For safety reasons, DO NOT position the uppermost tray at a height above 160 cm. • If necessary, it is MANDATORY to apply the supplied adhesive label at the height indicated in the figure below.

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