Oven Operation - Maytag MGR5870 User Manual

Gas convection range t2
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Oven
Operation
..................................
Pilotless
Ignition
3. Press the PRESET (0) pad to set 350°F automatic_
When convection cooking, 325°F will be autorr
Your range is equipped with pilotless ignition. With this type
cally set when PRESET (0) is pressed. Or press
of ignition system, the gas automatically shuts offand the oven
appropriate number pads for the desired oven temp
will not operate during apower failure,
ture.
A lighted match will not light the oven burner. No attempt
• The temperature can be set from 100°F to 550 _
should be made to operate the oven during a power failure.
• There will be a four second delay before oven tl
Even Heat Assist
on. When the oven turns on:
- The bake icon (top and bottom bars) will li_
(select
models)
- A red preheat indicator will light.
Select models are equipped with a I 10V
-
100°F or the actual °ven temperature will apl
electric top element to insure even
in the display.
browning during baking and roasting.
- When convection cooking, the fan icon will
begin to rotate.
PREHEAT
BAKE
Oven Fan(s)
,.,CATOR
SYMBOL
Acooling fan is featured on slide-in ranges to protect theclock and
oven controls. The fan automatically turns on whenever the oven
is set for a broiling or cleaning operation. The fan will also turn on
during some baking operations. When the oven is turned off and
has cooled, the cooling fan will automatically turn off.
• The temperature in the display will increase ir
A convection fan (select models) is used tocirculate hot air in the
increments until the oven reaches the preset te
oven when the convection feature is selected, It automatically
perature.
turnsonwhenevertheCONVECTpadispressedandwillturnoff
4. Allow 7-14 minutes for the oven to preheat.
when CONVECT is canceled.
A single beep will indicate that the oven is
NOTE: The convection fan will automatically stop whenever the
preheated.
oven door is opened.
• The preheat indicator will turn off.
Setting the Controls for Baking, Roasting,
and Convection* Baking and Roasting
*Convection cooking available on select models only.
5. Check cooking progress at the minimum cooking
1. Place oven racks on proper rack positions. (See page 14.)
Cook longer if needed.
2. Press BAKE or CONVECT BAKE pad.
6. Press CANCEL pad and remove food from ore1
• BAKE will flash in the display.
• Time of day will reappear in the display.
• 000 and the oven icon [
I will light in the display.
NOTE: If you forget to turn off the oven, it
automatically turn off at the end of 12 hours.
To deactivate this feature, see pg.7.
• When convection cooking is selected, a fan icon $_ will
also appear.
11

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