Remove The Jars - Siemens HB 770.60 B Instruction Manual

Preserving fruit
Fruit in 1 litre jars
Apples, red/blackcurrants, strawberries
Cherries, apricots, peaches, gooseberries
Apple purée, pears, plums
Preserving vegetables
Vegetables with cold stock in 1 litre jars
Cucumbers
Beetroot
Brussel sprouts
Beans, kohlrabi, red cabbage
Peas

Remove the jars

As soon as the contents of the jars begins to simmer,
that is when small bubbles appear at short intervals
after about 40 to 50 minutes turn off the @ main
switch.
The jars should be removed from the oven after being
reheated for 25 to 35 minutes. If the food is left to cool
in the oven for longer, bacteria might form,
accelerating spoilage of the preserved fruit.
After bubbling
Turn off
Tun off
Tun off
As soon as the contents of the jars begin to simmer,
set the temperature back to approximately 120 to
140 ºC. Start by touching the ok symbol again. The
table shows when you can switch off the oven: Allow
the vegetables to stand in the oven for a further
30 35 minutes.
After bubbling
120 140 ºC
Approx. 35 minutes
Approx. 45 minutes
Approx. 60 minutes
Approx. 70 minutes
Never place the hot jars on a cold or wet surface as
this could cause the glass to crack.
Reheating
Approx. 25 minutes
Approx. 30 minutes
Approx. 35 minutes
Reheating
Approx. 35 minutes
Approx. 30 minutes
Approx. 30 minutes
Approx. 30 minutes
Approx. 30 minutes
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