quantities. Because of this, the necessary
time and power for defrosting, heating or
cooking can vary. As a rough guide: double
the quantity = almost double the time.
• The microwave creates the heat directly in
the food. Because of this, all places cannot
be heated at the same time. You must stir or
turn the heated dishes, especially with larger
quantities of food.
• The standing time is given in the tables.
Let the food stand, in the appliance or
Power setting
•
1000 Watt
•
900 Watt
•
800 Watt
•
700 Watt
•
600 Watt
•
500 Watt
•
400 Watt
•
300 Watt
•
200 Watt
•
100 Watt
Clock functions
Clock functions table
Clock function
TIME OF DAY
MINUTE MINDER
DURATION
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outside it, so that the heat is distributed
more equally.
• You get better results for rice if you use flat,
wide dishes.
Examples of cooking applications for
power settings
The data in the table is for guidance only.
•
Heating liquids
•
Searing at the start of the cooking process
•
Cooking vegetables
•
Melting gelatine and butter
•
Defrosting and heating frozen meals
•
Heating one-plate meals
•
Simmering stews
•
Cooking egg dishes
•
Continuing to cook meals
•
Cooking delicate food
•
Heating baby food
•
Simmering rice
•
Heating delicate food
•
Melting cheese
•
Defrosting meat, fish, bread
•
Defrosting cheese, cream, butter
•
Defrosting fruit and cakes (gateaux)
•
Raising yeast dough
•
Heating up cold dishes and drinks
To set, change or check the time of day. Refer to "Setting the
time".
Use to set a countdown time (maximum 23 h 59 min). This
function has no effect on the operation of the appliance. You
can set the MINUTE MINDER at any time, also if the appliance
is off.
To set how long the appliance operates. Use only when an
oven function is set.
Use
Application
11